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At Base Camp we aim to keep your taste buds tingling by inviting you join us and enjoy the blend of unique spices from the land of high mountains, fresh California produce and warm Nepali hospitality.
Saucy Oakland features fun and delicious Pan-Asian dishes like the Thai Corndog, Hamachi spoons, soy-braised beef short ribs, and garlic noodles. Enjoy our original dishes with a selection of premium sake, sake spritzers, wine, beer, soft drinks, and tea.
We are currently accepting reservations for lunch (Tue-Fri) for parties of 5 or more. We currently DO NOT offer TABLE SERVICE for lunch. We hope to provide this service in the future. Please order at the counter when you arrive.
Happy Hour and Dinner (Wed-Sat). Brunch on Sundays from 11-2:30PM
Saucy Oakland is a fun and creatively driven project put together by locals Chef Tony and Jenni in 2015. They've partnered up their passion for food to deliver their take on a fun concept that focuses on friends mingling over great food.
Join us for our Soft Opening from Fri 8/9 - Thur 8/15 (enjoy 20% off and offer your feedback). Our Grand Opening is from Fri 8/16 - Sun 8/18.
DONHAO is a unique Modern Chinese Restaurant that is a gathering place for exquisite cuisine, blending traditional family recipes with modern techniques. Located in the Danville Livery, Donhao was established in August of 2024 offering Dine-in and Takeout for both lunch and dinner. Customers enjoy family-style meals with craft cocktails, beer, and wine.
INDO Restaurant & Lounge is conveniently located in the heart of Silicon Valley. Our culinary vision is of two goals to introduce authentic Indonesian dishes lead by Indonesian native Chef DeCuisine Diana Anwar and offer interpretations of California/French cooking methods via a collaboration between Executive Chef Tommy & Chef Deanna. Our lounge offers craft cocktails made with fresh juices and premium spirits while also showcasing a unique international wine list.
Piglet & Co presents nostalgic flavors in the form of modern Asian comfort food. Located in Mission District of San Francisco. Our non-traditional menus are inspired by childhood memories, meals shared with us by elders, and our favorite dishes from night markets and Taiwan. Our menu changes often to reflect the current seasons.
SF Eater's Best New Restaurants in America 2023, Sf Eater's Essential 38, Infatuation SF Best Brunches in San Francisco
Blue Whale Restaurant & Lounge, San Francisco’s newest must-visit culinary destination, is now open!
Blue Whale is a culinary oasis in the Marina neighborhood offering an elevated and relaxed dining experience. Enjoy authentic crafted seasonal menu of diverse Asian cuisines in our cozy dining areas, including a private lounge or a spacious outdoor patio. Sip on signature cocktails and share plates with your friends in our welcoming setting. Reservations are encouraged, but walk-ins are welcome.
Coming Soon Fall 2023! Situated in Downtown San Francisco, Chotto Matte is renowned for its signature Nikkei Cuisine, expertly crafted cocktails, and electric atmosphere. Chotto Matte’s chic, contemporary interior is inspired by its Japanese & Peruvian roots, making it a unique dining experience, every time. Key highlights include Chotto’s recognisable bold design, tropical foliage and theatrical robata grill.
Gaze out over sweeping views of the San Francisco skyline at Rise Over Run, the lush outdoor rooftop and indoor solarium. Share a South East Asian inspired cocktail — by local legend Danny Louie — or snack on American Asian food offerings of Executive Chef Morgan Depaulo.
Walk-ins are welcomed and encouraged! Reservations are nice, too.