Diners' Choice：位於Querétaro的早午餐首選餐廳
OpenTable
已於2024年12月05日更新
想找Querétaro適合吃早午餐的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
Toda una fusión gastronómica en los restaurantes que integran el grupo, cada receta es un maridaje de ingredientes que despertarán tus sentidos.
El Chef Corporativo Enrique Gutiérrez apuesta por recetas atrevidas que provoquen resultados placenteros a través de las 5 marcas: Argentilia restaurante de cortes selectos, pastas artesanales y pescados frescos; Frascati comida Italiana e Internacional; La Vaka Parrillada Buffet con más de 180 opciones incluidas; La Bikina única y auténtica cantina mexicana de la época del porfiriato; La Peska lo más fresco en pescados y mariscos; Glottone lo mejor en pastas y pizzas. Cada concepto presenta sabores diferentes para los amantes del buen paladar.
"La pasión por sorprender a nuestros clientes se traduce en 20 años de existencia y en nuevos desafíos."
餐廳介紹
Hacienda la Laborcilla is an upscale Mexican restaurant with an absolutely stunning interior. There are several distinct dining areas, each with their own style. The main dining area resembles an ancient Roman hall, complete with statues and stonework that looks like it was hand-laid. There is also a marble dance floor where guests can step out if there is music that evening. Hacienda la Laborcilla also has a huge pool that guests can sit outside and watch under the shade of palm trees. Popular dishes include tortilla soup, chile rella�o, as welll as marinated shrimp and chicken.
餐廳介紹
Mochomos is a Mexican restaurant that focuses on Sonoran cuisine. This is food from a specific region in Mexico that has a specific flavor profile. Sonoran cuisine is specifically known for its high-quality beef and chicken, and the Mochomos kitchen staff takes advantage of this by highlighting the proteins on every dish. Some of the signature items on the Mochomos menu include beef medallions gratin with goat cheese topped with dehydrated tomato, fried spinach and a cherry tomato confit as well as a asparagus wrapped with grilled chicken breast served on a bed of saffron rice.
餐廳介紹
New Opening!Vertical Restaurant and Bar is born!
Immersed in the magic of the Puerta del Lobo vineyard, our cuisine is rooted in the unexplored richness of the Bajío region of Mexico.
We create dishes that stem from our roots and traditions, and when combined with techniques and trends from different regions, they unleash the honest and genuine flavors of our menu. A menu composed of dishes meant to be shared and enjoyed around the table.
The origin of each ingredient is fundamental to our cuisine. We have forged close ties with producers from nearby farms to source high-quality ingredients, reflecting the fertility and hard work of our community in the fields.
We cook slowly, with care, with love, and with passion, to bring to the table a flavorful, nutritious, and honest cuisine.
We offer a 15-minute grace period for each reservation. If you do not arrive within the allotted time, your table will be automatically given to another guest.
We are Pet Friendly!
餐廳介紹
Vive la experiencia de disfrutar de un agradable ambiente rodeado de armonía con el aroma de nuestros vinos y las mejores vistas a nuestros viñedos para pasar una tarde inolvidable.
Recomendaciones:
Zapato cómodo.
Sombrero o gorra.
Repelente orgánico.
No se aceptan niños.
No somos Pet Friendly.
No se permite el acceso con alimentos y bebidas externas.
餐廳介紹
Conoce nuestra oferta gastronómica internacional, coctelería especializada y una increíble hacienda del siglo XVII que transformará tu visita en toda una experiencia para toda la familia.
Disfruta tus platillos maridando con algún vino de nuestra extensa cava y deja que tu paladar se lleve una grata sorpresa.
La hacienda abre sus puertas a los comensales y además debido a su belleza, podrás disponer de la misma para la organización de eventos. Contamos con 3 magnos espacios con capacidad para 100 y 200 personas, además de una terraza bar con un ruedo que de igual forma está disponible para hacer de tu evento, un día para recordar.
餐廳介紹
Discover excellence in meat cuts at Sonora Grill Puerta La Victoria, recognized among the best restaurants in Mexico. From the New York cut, imported cuts, to the exquisite Rib Eye, each choice offers a unique experience. Indulge in delicious skirt steak tacos and savor the unmatched brisket; the house star.We also offer daily double drinks and have house beer and wine. On Mondays and Tuesdays, when ordering your cut, enjoy a complimentary glass of our exclusive wine 'Punto Medio' which offers Malbec, Selection, Rosé Malbec, and White Chardonnay.
We are also a family-friendly restaurant, with playrooms, kids' menu, and specialized nannies ensuring the safety and fun of the children.
Our casual atmosphere, signature mixology, live acts, DJ, and premium cuts will make your visit a unique experience. Reserve now and experience the difference.
餐廳介紹
Restaurante Emilia es un espacio diseñado para disfrutar de un ambiente tranquilo y distinguido en compañía de familiares y amigos.Ven y saborea deliciosos platillos italianos e internacionales y una gran variedad de cortes finos, además contamos con una gran variedad de vinos nacionales e internacionales.
Disfruta de recetas clásicas originales de la zona de la Emilia Romagna en Italia terminadas al horno de leña en Emilia Restaurante o terminadas al carbón en Emilia Grill.
¡Te esperamos!
餐廳介紹
Un lugar en el que sofisticamos nuestras recetas para brindar una experiencia renovada con calidad premium. Fisher’s House es un concepto basado en cortes de pescado cocinados con diferentes técnicas de cocción, nuestra cocina tiene una fusión mexicana y oriental. Contamos con una increíble y excelente mixología de autor creada para sorprender tu paladar.餐廳介紹
The Mirador Cocktail & Wine bar is a unique space in Querétaro, you can enjoy a magical view of the Marqués Valley while enjoying a delicious wine!El Mirador is a bar focused on Vinology, cocktails with Puerta del Lobo wine designed to highlight its flavor and create unique experiences, as well as signature cocktails, spirits and our first Craft Beer created by us.
It is important to know:
- You cannot get to the restaurant with your car, you must park at the bottom and our van will take you to the restaurant since we are at the top of the mountain. The journey takes approx. 10 minutes and only 15 people fit, so we recommend you arrive at the place on time and on time.
- The viewpoint is an outdoor space, you must bring: Sunscreen, hat, jackets/sweater (weather may change)
