Cafe Central offers an outstanding experience; delectable cuisine and our dedication to thoughtful service are evident in every staff member, making it a preferred destination for locals and visitors alike. Offering an expansive, award winning wine selection and exquisite gourmet dishes with a Southwestern twist in mind to create exceptional cuisine from appetizers to entrees. Located in the heart of downtown, just one block from the Museum of Art, Plaza Theater, San Jacinto Plaza, Convention Center, and other hotels. El Paso’s only winner of the Wine Spectator Best Award of Excellence for the past 11 years and honored with the Distinguished Restaurants of America (DiRoNa) Award for Excellence. After a long day of travel, indulge in the Cafe Central experience. Join us for dinner and enjoy the impeccable service and cuisine. Your table’s ready, and the bar is fully stocked.
Experience timeless tradition at Cafe Central and be part of the legacy. Bon appétit!
From memorable meals to milestone celebrations, corporate events to happy hours with friends, Ruth’s Chris Steak House in El Paso offers a refreshingly modern take on the classic steak house experience. All with that signature sizzle. While our world-class USDA Prime steaks, bone-in cuts and their signature sizzle quickly made us the top steak house in the nation, you’ll also find fresh seafood, scratch-made sides and desserts, hand-crafted cocktails and award-winning wines, with the sort of service that makes first time guests feel like regulars – and regular guests feel like family.
Born in a family with a passion for Gastronomy and Oenology, we opened our first French Wine Bistro, Cepage[s], in Notting Hill, London in 2014. Driven by the success of Cepage[s], my father Felix Cohen, who lives in Grenoble (French Alpes), came with the idea to open an authentic french cuisine restaurant in El Paso.
Our concept is to create a cozy atmosphere, featuring delicious bistro style sharable appetizers and classic popular dishes from diverse regions in France paired with a great selection of wines and cocktails.
Our name, Entrecôte, is a very popular Ribeye Steak dish served in bistros and specialty restaurant in France. We are very exited to start this new adventure and offer a unique experience to El Pasoans and visitors from out of town.
Hotel Paso del Norte is opening the doors to its signature restaurant, 1700° Steak House where the menu anchored by aged USDA prime beef. These fine hand-cut steaks are complemented by the freshest seafood and an extensive selection of appetizers, side dishes, and desserts that offer a “Culinary Tip of the Hat” to local cuisine. 1700°’s elegant and energetic atmosphere is the perfect setting for a selection of world-class wines by the bottle and glass, along with local and national craft beer selections, and barrel-aged and handcrafted cocktails. For groups 5 and larger or information on buy-outs, please contact: Jillian at (915) 534-3000 ext. 6037 or email: jhenry@hotelpdn.com
October 16, 1909-For the first time in their country’s history, American President William H. Taft and Mexican President Porfirio Díaz met for a summit in the El Paso-Juarez border; the land commonly known as El Chamizal. Flags were lowered and the borderland remained neutral territory.
A traditional, conservative luncheon was hosted by President Taft at the El Paso Chamber of Commerce followed by an opulent dinner served and presented by President Díaz in the Old Federal Customs building in Juarez. Private discussions were had and agreements were made.
TAFT DÍAZ serves as a testament that great things can flourish when you welcome others at your table.
What will you set in motion during your visit with us?
Serving the finest premium wet and in house dry aged beef butchered in our own on-site butchery, West Texas Chophouse is setting the new standard in Steak. The chef inspired menu is served in a casual yet modern and sophisticated setting. The bar features many deliciously handcrafted cocktails, an excellent wine list, and a great selection of craft beers.
West Texas Chophouse is setting the new standard for steakhouses in town. Serving Sterling Silver Premium dry-aged and wet-aged steaks butchered on site, burgers, sandwiches, and house-made desserts, all served in a casual yet modern and refined setting. The contemporary bar features many deliciously handcrafted cocktails, an excellent wine list, and a great selection of craft beers.