Diners' Choice：位於Mexico City的義大利料理餐廳
OpenTable
已於2024年12月05日更新
正在尋找Mexico City義大利料理料理整體評分最佳的餐廳嗎？你找對地方了。每個月OpenTable都會分析超過400,000則新的食客評論。我們會按照分類列出搜尋結果，藉此幫助你找到新的最愛。來展開一段合作無間的關係：你負責訂位、用餐、撰寫評論。我們負責聆聽意見...並提供讓所有人都受益的結果。好好享受吧！
餐廳介紹
Desde aquel 9 de Octubre de 1995, nos hemos caracterizado por ser una Trattoria familiar, con un número reducido de mesas, que goza atendiendo y saludando a su clientela.Hemos sido testigos, de las pláticas que han transcurrido en sus mesas y que reflejan la vida misma:
Alianzas, pactos, declaraciones de amor, perdones otorgados, amistades refrendadas y reencuentros.
IL PUNTO es mucho más que un negocio, es el marco propicio para que durante las horas que usted ha decidido involucrarnos en una pequeña parte de su vida, tengamos la maravillosa ocasión para quedarnos grabados en su paladar y su corazón.
Por esta oportunidad, le correspondemos con nuestra más profunda Gratitud.
GRACIAS, GRACIAS,
GRACIAS!
餐廳介紹
This Cancino lives very close to the Lincoln Park, it was the first park that was designed in the Polanco neighborhood. Here you can enjoy the Jocoque La Cosa Nostra, the Vitello Tonnato a classic of Italian cuisine and you can not miss the opportunity to try one of the pizzas the original recipes of Mr. Cancino, who emigrated in the forties from Italy to the Mexican Republic, do not forget to try the desserts of Cancino which are a delight, as a new red fruit crumble, adding a balanced wine list that meets the demands of the area without losing the fresh touch that characterizes us and end with a Mezcal Union the young or old mezcal.
The atmosphere of Cancino Polanquito, is distinguished by being warm, relaxed and charming where it is possible to enjoy lunches, family meals and nights of mezcal, pizzas cocktails with friends, the touch of freshness and warmth that the area needed.
餐廳介紹
Restaurante-Bar Italiano en la colonia Juárez, CDMX餐廳介紹
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.
The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.
Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
探索更多內容
餐廳介紹
Un rincón gastronómico encantador que se distingue por su excepcional propuesta culinaria. Su menú, con las pizzas como protagonistas, va más allá al ofrecer una variada gama de entradas, pastas y platos fuertes, todos imbuidos con la esencia distintiva de la cocina italiana. El ambiente cálido y acogedor invita a los comensales a vivir una experiencia única. El chef ejecutivo, Axel Vázquez, un maestro culinario galardonado, lidera la creación de platos que destacan por su cuidada elaboración y toque innovador. Su talento y pasión se reflejan en cada elemento del menú, elevando la experiencia gastronómica a niveles extraordinarios.
餐廳介紹
Somos un restaurante especializado en pizza naturalmente fermentada estilo NYC con sabores napolitanos. Nuestra masa es 100% sourdough la cual aporta textura y sabor. El chef Fabián acuña creo esta receta desde 2020 en su departamento.餐廳介紹
Italian franchise of the famous Neapolitan restaurant in the heart of Polanco with a terrace and cozy atmosphere, where diners can see how the pizzaiolo prepares the traditional 100% Neapolitan pizzas in a stone oven, imported directly from Italy and made with volcanic stone from Vesuvius. Thanks to its temperature that reaches 450º, the best pizza in the city will be prepared in just 90 seconds. The menu also has an exquisite and wide variety of dishes, salads and pastas, whose Mediterranean flavors will transport you directly to Italy. You cannot leave without trying our famous Caesar salad and our homemade tiramisu.
餐廳介紹
Discover classic Italian cuisine in the heart of Mexico City at Quattro Gastronomica Italiana. This stately eatery, located inside the JW Marriott hotel, is a local favorite, showcasing Northern Italian fare in an elegant dining room, complete with a full bar and an extensive wine selection. Quattro Gastronomica Italiana creates each dish with care, incorporating ingredients imported from Italy to ensure authentic flavors in every bite.
Quattro Gastronomica Italiana also feature a diverse menu, including appetizers, fresh soups, pastas, salads, risotto dishes, fresh seafood, steaks, veal specialties and more. Pastas and desserts are made from scratch in-house daily.
餐廳介紹
Trattoria de Giacovanni Interlomas in Mexico City serves creative Italian classics in a lively space. The menu combines traditional choices with original touches.
The Trattoria de Giacovanni�s menu includes many pizzas, like the Margherita, ham and mushroom and the four-cheese as well as more unusual choices like pear and cambozola. Pasta dishes include lasagna alla Bolognese, ravioli stuffed with lamb and mint pesto, risottos and carpaccio. To end the meal, desserts at Trattoria Giacovanni include pizza dolce, brownies, gelato and cannoli. The restaurant also offers home delivery and online ordering.
餐廳介紹
Alfredo Di Roma, an authentic Italian cuisine restaurant, has shared with the world its extraordinary original recipe that has been passed through three generations of the Di Lelio family since 1908: The Fettuccine Alfredo.In 1996, Alfredo Di Roma opened its doors in Mexico City to invite us to discover a magnificent selection of Italian dishes. Mauro Chiecchio, executive chef of Alfredo Di Roma, was born in Vicoforte, Italy. He did his culinary studies at the Instituto Professionale Alberghiero. His dishes accomplish an authentic Italian flavor.
Alfredo Di Roma’s vast spaces allow a harmonious meal for the family, business meetings, events, and celebrations.
Come to enjoy with us “The Emperor of Fettuccini” in a fancy and luxurious space.
