Diners' Choice：位於Westside的風格創新餐廳

OpenTable

已於2024年12月05日更新

在找位於Westside的老饕首選優質餐廳嗎？來這裡就對了！每個月，OpenTable都會分析過去四個月內收到的近200萬則來自全球各地的食客評論。我們會按照位置和類別整理出分析結果，幫助你發現新的愛店。你我雙方合作無間：你負責訂位、吃飯、撰寫評論；我們則負責傾聽意見，並提供讓所有人都能賓主盡歡的分析結果。來大快朵頤吧！

Melisse

4.9

4.9 (2000)

$50及以上

加州菜

Santa Monica

餐廳介紹

Chef & Owner Josiah Citrin has revived his Michelin 2-Star institution with an intimate, 14-seat restaurant with Chef/Partner Ken Takayama. In a setting that blurs the line between kitchen and dining room, Chefs and service staff guide guests through a 2.5-hour culinary experience.

Collaborating with California farmers from San Diego to Napa Valley, Chef Josiah sources the most unique and exclusive ingredients available. An 8-course tasting menu is bookended by canapés, amuse-bouches and mignardise, all of which showcase global flavors using both modern and classic techniques.

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New Year's Eve - Chef's Tasting Menu

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Christmas Eve - Chef's Tasting Menu

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Chef's Tasting Menu, December- $399

Vespertine

4.8

4.8 (155)

$50及以上

加州菜

Culver City

餐廳介紹

We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening.

Awards Include
2 Stars - Michelin Guide, 2019 - 2024
Green Star - Michelin Guide, 2024
Most Beautiful Restaurants - Condé Nast
World's 100 Greatest Places - Time Magazine
Atmosphere of the Year - World Restaurant Awards

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New Year's Eve

Caravan Swim Club at Hotel June

4.8

4.8 (305)

$30及以下

加州菜

Playa Vista

餐廳介紹

Connected to Hotel June, the breezy Baja-inspired Caravan Swim Club is a 2-story poolside gathering place for everything from cabana drinks to fire pit gatherings and creative meetings. The menu takes you on a culinary road trip from Santa Barbara to Northern Baja, Mexico. Enjoy our Baja inspired setting with local caught grilled fish, seasonal salads, ceviche and other shareable items paired with biodynamic wines, craft beer, and small-batch tequilas.

"ONE OF THE HOTTEST RESTAURANTS IN LA RIGHT NOW" - EATER LA

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Christmas at Caravan Swim Club

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New Year's Eve at Caravan Swim Club

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Mezcal Monday

Planta Cocina - Marina del Rey

4.8

4.8 (112)

$30及以下

素食者 / 純素者

Marina del Rey

餐廳介紹

Coming Soon!

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Maki Monday

Kusaki

4.8

4.8 (100)

$31至$50

素食者 / 純素者

West Los Angeles

餐廳介紹

Experience the first and only vegan omakase in Los Angeles, recognized as America’s Best Fine Dining Restaurant and Best Vegan Restaurant. Led by our 2024 Chef of the year, Head Chef Pearl Steffie, we specialize in omakase entrusting the chef to curate an unforgettable culinary journey.

Enjoy 10-course menu for $65 or a 15-course menu for $95 paired with our carefully selected wine, beer, sake and handcrafted cocktails. We proudly accommodate all dietary needs, with a special focus on gluten-free and celiac friendly options.

LULU - Los Angeles

4.8

4.8 (149)

$30及以下

加州菜

Westwood

餐廳介紹

Conceived with legendary chef and food activist Alice Waters and led by acclaimed chef, writer, and cookbook author David Tanis, Lulu is a shared celebration of good food that is good for the planet. Lulu is a restaurant committed to prioritizing sustainability through local, regenerative food and design. Our mission focuses on procuring food directly from small, nearby farms practicing regenerative organic agriculture, which results in wholesome, delicious food grown using methods that combat the climate crisis.

Our restaurant is named after a wise Provencal cook, Lulu Peyraud, whose cooking and hospitality at Domaine Tempier in Bandol, France has always inspired David and Alice.

Sushi Roku - Santa Monica

4.7

4.7 (1141)

$31至$50

日式料理

Santa Monica

餐廳介紹

Sushi Roku combines the finest, freshest fish from pristine waters around the globe with the kind of artistry that can only be provided by a mature sushi chef ensuring superlative traditional sushi, together with a splash of California innovation. Sushi Roku is a pioneer of contemporary sushi, incorporating diverse, non-traditional ingredients from Latin America (e.g. jalapeños) and Europe (e.g. olive oil) into its edible works of art. This unique culinary experience that bridges past and present is the result of an eagerness to embrace new ideas and a profound respect for tradition. Sushi Roku’s bold and diverse menu also offers an array of hot and cold specialty appetizers and an extensive selection of exotic entrées. Delivery Available through ChowNow.

RobataBar, located behind Sushi Roku features robatayaki style skewers, tapas style sashimi dishes, and sushi.

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Say Hello to 2025 at Sushi Roku!

Somerville

4.7

4.7 (59)

$31至$50

美式料理

Culver City

餐廳介紹

Intentionally located along the Slauson Corridor in Historic View Park-Windsor Hills, Somerville is an ode to the past, a toast to the present, and celebration of the progress in between. We are a progressive American dining experience that highlights contemporary cuisine while honoring the rich roots of South Central Los Angeles. Each dish captures the bold and savory essence of California, blending traditional influences with modern techniques to elevate every bite.

Designed as an inviting space for locals, travelers, and culinary enthusiasts alike, Somerville cultivates community in a timeless setting, featuring a thoughtfully curated wine selection, skillfully crafted cocktails, and live entertainment -- creating the perfect backdrop for conversation and connection.

Papille Gustative

4.3

4.3 (177)

$30及以下

農場直送餐桌

Santa Monica

餐廳介紹

Papille Gustative LA

Farm to table Artisan foods, single origin, sustainably grown and certified Coffees and Teas, as well as local craft beers and organic, biodynamic wines. Open for Breakfast, Lunch and Brunch . A low impact, Zero waste facility located in Santa Monica CA. Cozy private room and patio. One block to the Santa Monica beach.

Marelle

4.3

4.3 (40)

$30及以下

加州菜

Santa Monica

餐廳介紹

Welcome to Marelle, where the culinary mastery of Chef Raphael Lunetta meets the serene beauty of Santa Monica's coastline. Marelle is nestled on Ocean Avenue, just steps away from the sandy shores, offering an elevated dining experience that celebrates the vibrant flavors of California.

Marelle, meaning "Star of the Sea," offers a menu that celebrates the bounty of land and sea, featuring signature dishes like Hamachi Crudo, Jumbo Lump Crab Cake, Pan Roasted King Salmon, and 12 oz New York Steak. Our bar program, curated by Amanda Fewster, includes unique cocktails such as “La Vie En Rose” and “Star of the Sea” (our famous seashell cocktail). Designed by Gulla Jónsdóttir, Marelle's space reflects natural beauty and elegance, creating a seamless blend of indoor and outdoor dining.

Join us for an unforgettable dining experience that captures the essence of Coastal California.

Parking is $10 for the first 4 hours with validation.

For private events, emailreservations@marelle.com.

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DJ's Brunch

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Elevate your afternoons with Marelle’s Golden Hour

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New Year Eve Party

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