ÀLAVITA is all about fresh pasta and local ingredients—from Agnolotti to Tortellini to Garganelli, Linguini to Pappardelle—created freshly every day using Northwest flour and local eggs. A restaurant whose name means “to life,” (Well actually two words– ‘alla’ ‘vita’ –that we put together to create one) ÀLAVITA is a great place for celebrating life with good friends and family alike. We offer craft cocktails, open kitchen and a warm, welcoming setting in the heart of Downtown Boise.
Join us in our Wednesday through Saturday for our reservation-only five-course tasting menu, featuring a prix fixe meal with curated beverage pairings. The menu changes every five weeks and no course is ever repeated. The regular menu price is $115 per person, and the pairing is $40 per person. On Friday and Saturdays at 6:15 pm, we offer our standard menu, while the 9 pm service is known as Supper Club. Supper Club features an unpublished menu for $115, including beverage pairings.
Join us and our cider maker Clay Erskine and our head chef Josie Erskine, for an incredible culinary experience. Situated in the sunny slopes of Caldwell, Idaho, we offer unique farm-to-table cuisine. We grow 20 acres of 800+ varieties of fruits, vegetables, and flowers as well as working with numerous local family farms to make all of this possible. We believe land that produces food is sacred and the hands that raise food are blessed. Unforgettable cuisine and over 10 delectable hard apple ciders made right here on our farm. Join us on our farm overlooking the Owyhee Mountains for a sustainable, exhilarating experience you'll want to recreate over and over again.
The Ten/6 family would like to welcome everyone back to our Wonderland as we embark on creating our new home for all that are curious. We’ve spent four years planning the next chapter of our story, and we thank you for all the love and support from our community, we’re thrilled to announce we are open!
In addition to being voted "Boise's Best" Asian Fusion and Gluten Free Restaurant in 2024. Ling & Louie's Asian Bar and Grill offers a fun and unique dining experience, perfect for those seeking Modern Asian Cuisine with American Flair. Our chefs blend traditional Asian cooking techniques with innovative approaches to deliver bold, crave-worthy flavors inspired by Chinese, Thai, Japanese, and American cuisine. From wok-fired dishes to fusion-inspired favorites, there's something for every palate.
With a lively atmosphere, a creative bar menu, and friendly service, Ling & Louie's offers signature cocktails, craft beers, and hand-selected wines that perfectly complement our dishes. Whether you're joining us for Lunch, Dinner, Happy Hour, or our exciting Weekend Brunch, Ling & Louie's redefines the expectations for an Asian restaurant experience.
Gournet wine and dinner experiences for discerning clientele. 12-14 course prix fixe dining experience, each course paired with wine from our award wining cellar. Recipient of the prestigious North Idaho Life 5 Star Dining experience award (only 2nd ever presented) Recipient of Spokane Culinary Guild "Best Private Dining" award Winner People's Choice Chef's Battle Northwest Winner Judge's Choice and People's Choice award - North Idaho Culinary Competition Enjoy time in our Game room or near the fire pits in our outside patio in between courses - we welcome you to what has been described as one of the best dining experiences in the world.
Acero Bottles & Boards is now open! Whether you're looking for your new favorite lunch spot, a special date night, or the best happy hour in town, Acero has you covered. Our specialities include our unique bruschetta boards, upscale flatbreads, and broad selection of craft cocktails, unique wines, and crisp draft beer. WIth a large selection of quality, shareable plates, there is something on the menu for everyone to enjoy.
Welcome to Lucky Fins Grill | Meridian! Please note that we reserve a large portion of our restaurant for walk ins only, please contact us directly with any questions about availability.