Yashin Ocean House was founded by some of London's leading experts in Japanese cuisine. Hosting an elegant dining hall with Edwardian architecture, the ambience is perfect for dates with friends, family or couples as well as solo visits. Our menu is centred on satisfying Japanese tapas and our signature Omakase sushi, also offering some of the finest delicacies in the world such as our exclusive Hida wagyu. Enjoy your meal with a glass of sake, as we offer one of the widest ranges in London, and can suggest the perfect sake to enhance and complement your dish.
Our sushi concept is “without soy sauce – but if you want to”. Of course, we can serve as much soy sauce as the diner desires; however, what we want to emphasise is the taste of the fish. Therefore, each piece of sushi that we serve is brushed with the right amount of soy sauce and topped with an accompaniment that harmonises with the flavour of the fish.
The cuisine served at the restaurant is traditional "kaiseki" cuisine prepared by chef Daisuke Hayashi. He has been trained at "Kikunoi" and his proven cooking techniques have been appreciated by many customers. His cuisine is based on dashi and the flavors of the seasonal ingredients themselves.
The interior had been made in Kyoto and shipped to London to be assembled by the craftsmen from Nakamura Sotoji Komuten, one of the world's leading experts in the Sukiya style.
This project started with a desire to follow in the footsteps of our predecessors and to spread the still developing category of Japanese food culture, kaiseki, to the world.
Juno invites you to trust our chef's expertise for a dining experience like no other.
Imagine a place where there's no fixed menu, inspired by the best of Japanese tradition with an innovative Mexican twist, truly pushing the boundaries of what an omakase can be.
With only six seats, Juno transports guests into a magical stage that is as much a performance as it is a meal. Indulge in 15 creative courses crafted by our talented Executive Chef, Leonard Tanyag, with a dedicated sommelier offering exquisite wine, sake, and agave pairings.
Our menu, built daily with fresh seasonal ingredients, is a feast for the senses, while our décor emulates the delicate Japanese artistry, with subtle hints evoking the vibrancy of Mexico.
Our team of specialists at Cubé strives to deliver exceptional quality, Sushi and Japanese cuisine in the heart of London’s Mayfair.
Our unique space has been crafted to enhance your luxury dining experience. At Cubé, our Japanese chefs artfully blend authentic cuisine with the finest, locally sourced ingredients to create unforgettable meals. Furthermore, our passion to serve the finest quality cuisine is deeply rooted in our philosophy. For instance, we prioritise sourcing high-quality ingredients to ensure that a continuous supply of sustainably sourced produce remains available for future generations.
Welcome to Hanasaki: A Culinary Journey in the Heart of Soho.In the bustling heart of London's Soho Fitzrovia district, an exquisite culinary adventure is about to unfold. Hanasaki, a Japanese restaurant that promises to redefine your dining experience, is eagerly preparing to open its doors and immerse you in the rich tapestry of Japanese flavors.We draw inspiration from the diverse culinary landscapes of Japan, bringing you a menu that reflects the depth and variety of Japanese gastronomy.Hanasaki is not just a restaurant; it's a celebration of Japanese culinary artistry, a fusion of tradition and trend, and soon, it will be a cherished part of Soho's vibrant tapestry. Every detail at Hanasaki is designed to ensure that you savor not just the flavors but the essence of Japan itself.Stay tuned for the grand unveiling, where we invite you to indulge in the extraordinary. Hanasaki awaits, and we can't wait to share the magic with you.
UKIYO [u-key-yo] 世浮 hand roll is taking a different turn on the typical Japanese eatery. An ultra minimal walk-in, sit at the counter bar type experience focusing on Japanese hand rolls.
Fumiko is a fusion Japanese restaurant with a stylish ambiance and a talented team of chefs. We offer a menu that combines traditional Japanese Izakaya dishes with innovative modern twists. Our mixologists create unique blends that combine traditional Japanese flavours with contemporary twists. With impeccable service and a stylish atmosphere, Fumiko is a destination for a unique and unforgettable culinary experience. Come and immerse yourself in our contemporary elegance, where tradition meets innovation.
Specialising purely in sushi and sashimi, Ichi Sushi’s menu can be summed up in three words: fresh, simple and delicious. True sushi aficionados will appreciate the just-caught freshness found in the selection of fish and the outstanding quality of the restaurant’s rice. With its impressive views of Big Ben, guests will feel as if an intimate upscale Tokyo sushi bar has been relocated to London. All of the dishes will be made to order at the counter by the restaurant’s team of experienced sushi chefs. This intimate London sushi restaurant is cool and contemporary in design with a choice of seating at the sushi bar, watching the skilled sushi chef’s or at tables throughout the restaurant. This contemporary South Bank Japanese restaurant is ideally located near the London Eye, Houses of Parliament, National Theatre and Royal Festival Hall.
