We are passionate about food and providing best in class experience.
Serving our delicious food from authentic charcoal grill, refreshing cocktails mixed with love and spectacular interior design with touch of live entertainment.
We specialise in prime dry aged steaks, mouth-watering classic grill dishes and sizzling hot new recipes. We use the fresh and best produce and ingredients to help flavour our dishes.
Our experienced bartenders serve variety of alcoholic and non-alcoholic drinks. Take a peek at our bar menu for cheeky cocktails or for more classic options such as prosecco or spirits. You may even get a little surprise with your drink.
We welcome you to join us for an immense an experience.
Blacklock is a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's.
We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.
Blacklock Shoreditch is set an old furniture factory in the heart of London’s East End. Expect the usual highest quality meat from Phillip Warren in Cornwall for unbeatable value and always lots of fun.
On Sundays it's our award winning Sunday Roasts, almost as good as Mum’s.
Monday - Friday Bookings and Walk-ins for lunch from 12pm - 3pm Bookings and Walk-ins for dinner from 5pm - 11pm
Saturday Bookings and Walk-ins all day from from 12pm - 11pm
Sunday Bookings from 11:45am - 8:30pm Some Walk-ins available
Located at the crossroads of London’s prestigious legal district and the vibrant West End, our Chancery Lane restaurant and bar offers the perfect blend of sophistication and energy.
The restaurant is spread across two floors, with the lower level featuring a bright, elegant dining room highlighted by a striking wine display that showcases our finest vintages. It's an ideal setting for meetings or a refined working lunch.
Upstairs, a spiral staircase leads to a mezzanine dining gallery and bar, offering a more intimate atmosphere for private evenings or weekend drinks. With our award-winning Argentine steaks, expertly curated wine list, and exceptional service, Gaucho Chancery Lane stands as a premier dining destination in the heart of historic London.
Blacklock is a modern version of the Great British chophouse. Set in an old brothel, we take the best meat in the country from the award winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.
Bookings and Walk-Ins available: Monday - Friday 12:00 - 15:00pm Monday - Friday 17:00 - 22:30pm Bookings up to 8 guests (Mon-Thurs) Bookings up to 6 guests (Friday)
Saturday: 12:00 - 23:00 Bookings for lunch and pre-theatre from 12noon to 23:00 Bookings up to 6 guests
Sunday 12:00 - 20:00 Bookings all day for up to 6 guests
Relaxed wine dining next to the Thames. High Timber has a red meat orientated menu, 2 wine cellars with 40 000 bottles, and a cheese and biltong room with seasonal cheeses.
Nestled in the heart of Hampstead Village, surrounded by charming alleyways and beautifully preserved Georgian buildings, Gaucho Hampstead offers a welcoming retreat in North London.
Just a stone's throw from Hampstead Heath, our contemporary yet cozy interiors provide the perfect setting for a leisurely lunch, a post-school treat, or a family gathering on Sundays for one of our legendary roasts.
One of the highlights of the restaurant is our stunning courtyard terrace, complete with a traditional Asado fire pit—ideal for summer barbecues and cozy winter evenings, where guests can enjoy delicious food while staying warm under blankets.
And for all the dog walkers in Hampstead, four-legged friends are always welcome to join you when you're out and about.
Gaucho Charlotte Street introduces a unique dining experience with our first-ever Beef Bar, where guests can enjoy countertop dining with a personal chef. The restaurant also features world-class wines on tap, significantly reducing our carbon footprint, and two stunning cocktail bars. The upstairs bar area offers casual dining with a specially curated bar menu—perfect for after-work drinks. Additionally, a beautiful private dining room and event space, equipped with a cutting-edge projector screen, host our Film Club and private events.
Located in the vibrant ‘NoHo’ district just north of Soho, Gaucho Charlotte Street seamlessly blends the cosmopolitan feel of contemporary Argentina with the style legacy of one of London’s coolest postcodes. It’s widely regarded as the best steak restaurant in Fitzrovia.
You’re about to dine in what was once the historic silver vaults of the Bank of England. Where porters once moved and carved precious metals of immense value, you are about to cut into the UK’s best beef.
The dining room was redesigned in 2023, with inspiration drawn from the landscapes and textures of Latin America – a feature mural depicting the rolling Andes and their dusky hues takes pride of place along one wall of the restaurant.
Serving carbon-neutral steak, fine wines and classic cocktails, Gaucho City marks the perfect base for business lunches in the large private dining room, celebratory steak or, simply, a few drinks at the bar. Join us for the best steak in the City of London.
A stunning venue in a stunning location, London’s CUT at 45 Park Lane restaurant presents the European debut of world renowned chef and restaurateur Wolfgang Puck. Set within the glamorous art deco Dorchester Collection hotel 45 Park Lane, CUT at 45 Park Lane restaurant mirrors almost exactly its award winning Beverly Hills counterpart, offering the same mouth watering steak and seafood menu, a similarly well crafted wine list and the same atmosphere of moneyed glamour and laid back sophistication. Surrounded by wood panelling and curtaining, lit by low level lamps and high chandeliers and with curved leather banquettes creating an intimate feel, the dining room is as ideally suited to business as to romance and special occasions. From possibly London’s best steaks to salads, lobster, whole roasted fresh fish, and so much more, Puck has created a menu to steal the heart of every one of CUT at 45 Park Lane’s visitors.
