Diners' Choice：位於Vancouver / British Columbia的日式料理餐廳
OpenTable
已於2024年12月05日更新
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餐廳介紹
Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONS
Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu.
RESERVATION AND CANCELLATION POLICY
Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca
PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON
餐廳介紹
Nestled within the vibrant Coast Prince George Hotel by APA, lies a culinary haven that tantalizes taste buds and captivates hearts. Our restaurant promises an unforgettable dining experience. Step into an ambiance of refined elegance, where modern décor harmonizes with warm hospitality. Indulge in a menu curated with care, showcasing the freshest ingredients sourced from nearby farms and markets. From succulent steaks to fresh seafood delicacies, each dish is a masterpiece crafted by our skilled chefs. Savor every bite amidst the inviting atmosphere, where laughter and conversation blend seamlessly. Whether it's a romantic dinner for two or a celebratory gathering, our restaurant offers the perfect setting for any occasion. Complement your meal with a selection from our extensive wine list or signature cocktails, expertly crafted to elevate your dining experience. At our restaurant, every moment is a celebration of culinary excellence and unforgettable memories.餐廳介紹
Located in beautiful Kitsilano area and easy to access from Downtown, Suika is a izakaya style Japanese restaurant with splashy decor & a sake-bottle chandelier. Serving creative, unique and intricate plates.*Reservations are recommended.
*Large groups & birthday celebration welcome.
餐廳介紹
Thank you for booking our tables at TAKENAKA ONIGIRI CAFE!- Your table is reserved for 1.5hours.
- If you are going to be late, please call us at +1(604)-802-9982. We may cancel your reservation if any of your party isn't here within 15 min from your original booking.
- Please let us know over the phone If you want to make a reservation for 7+ people.
**ABOUT UNI ONIGIRI GOZEN**
Due to uni's unpredictable supply, Uni Onigiri Gozen availability may vary. For advance reservations, availability isn't guaranteed on that specific day. Thanks for your understanding!
**ABOUT PRE-ORDERS**
We do not accept any pre orders via text message or reservation note. If you wish to make a pre-orders, please call us 604-802-9982
餐廳介紹
Contemporary vision. Traditional roots. These are the qualities that highlight a dining experience at Zen Japanese Restaurant. A landmark on the West Vancouver dining scene for more than 30 years, Zen continues to thrive because of our unyielding commitment to using only the highest quality, sustainable ingredients and unmatched service. Enjoy edible art in a sleek, stylish dining room that offers magnificent sunsets. This is more than just a meal. It is a true culinary experience that is simply …. Zen.餐廳介紹
~ STORY OF YUWA JAPANESE CUISINE ~Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.
Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
餐廳介紹
Featuring two of popular Japanese authentic nabemono hot pots, Shabu Shabu and Oden, Guu Davie opened its door in Feb 11th 2019. Please enjoy authentic Japanese comfort dishes of twisted fusion oden to classic oden, simple kelp broth shabu shabu to carefully prepared flavourful broth soup shabu shabu such as tonkotsu broth and Japanese curry broth. Yes, we still have your favourite karaage and freshly cut sashimi! 餐廳介紹
Located in beautiful Vancouver, Canada, Tojo’s Restaurant is internationally recognized for creating exquisite food served as an art form. Our dishes are fresh, unique and modern, rooted in Japanese fine dining traditions with a distinct Pacific Northwest perspective, using the finest seasonal, local and organic ingredients.
We celebrated our 30 year anniversary in October 2018.
餐廳介紹
Indulge in OKU IZAKAYA's Japanese culinary symphony, from exquisite sushi to avant-garde creations. Our menu weaves tradition and innovation with delights like sashimi paired with artisanal cheeses and kelp-adorned meats. Experience classics with a twist – from seductive thick-cut braised pork to boldly spiced karaage and smoky silver cod.At OKU IZAKAYA, discover a vibrant tapestry of Japanese flavors, where culinary traditions meet avant-garde creations. Delight in fresh sashimi and innovative hand-rolled sushi tacos, awakening your taste buds to a flavorful journey. Join us, celebrate the harmonious blend of tastes, and embark on an extraordinary adventure in Japanese gastronomy. Welcome to OKU IZAKAYA.
餐廳介紹
One of the first Japanese restaurants in Vancouver, our company has been operating since 1972!Truly a hidden gem!
Tucked away behind Broadway Plaza, is a fascinating restaurant that offers delicious food and great deals on drinks. Sweeping panoramic views of downtown while seated in unique Japanese Tatami rooms or private booths. Featuring an innovative signature menu with items such as the Uni Cream Udon. Kamei on Broadway uses the highest quality seafood selected by our specially trained Japanese chefs. We pride ourselves in using only the freshest ingredients to ensure our customer’s satisfaction.
