FIRE, SMOKE AND GOOD FOLK Built around a wood-fired grill cooking local meats and vegetables, with a farm-to-table focus on local growers. The Common Stove is a place to gather for good spirits, community & conviviality.
Oliver's Steakhouse offers fine dining for locals and visitors in Ontario. This four-star, family-run, modern steakhouse restaurant has won New York's Wine Spectator's Award for Excellence each year for over a decade. The decor is contemporary and stylish, and the food is prepared with a keen eye for detail and taste.
Featuring the best of premier steaks including A5 Kobe, American Wagyu, in house dry aged USDA Prime and PEI naturally raised grass fed beef along with an assortment of home-made pastas and fresh fish.
At Take Five Bistro, we're proud to support the local economy. All of our meat and produce is grown and raised in Ontario to ensure our customers are getting the finest and freshest ingredients possible.
Co-Owners and Chefs, Paul Sauve and Cody Northgrave, are committed to providing quality service and a cozy atmosphere, with great food, friendly staff and a full, licensed bar.
Browse our menus online and then join us to find out why Windsor's finest steaks, chops and seafood can only be found at Take Five Bistro.
Lake House Restaurant is open for indoor and outdoor patio service 7 days a week from 11:30am - 10:00pm!
Lake House features European Mediterranean cuisine, including such specialties as gourmet, thin-crust pizzas; magnificent pasta and risotto dishes as well as our Signature Pecan Crusted Salmon, Seafood Paella, Chicken Supreme, New York Striploin and many more. We offer a wine list featuring many selections from our local Niagara region.
Welcome to Burlington’s ultimate dining destination – a sleek and modern steakhouse and raw bar with distinctive Asian culinary influences. Embark on a one-of-a-kind culinary journey, with every dish part of a story meticulously crafted by our chef, renowned for creating irresistible menus.
Step into our inviting space and be greeted by the enticing aromas from our open kitchen. Indulge in the freshest sushi, sashimi, oysters, and king crab at our raw bar, or savor our eclectic selection of expertly cooked award-winning steaks from around the globe. Paired with a glass from our carefully chosen wine selection, our menu guarantees a dining experience you’ll never forget.
We are one of the proud recipients of Open Table’s diners’ choice award for best overall and best food in all of Halton region. Join us for an evening of mouth-watering cuisine, fine wines, and an unforgettable experience, all crafted with your pleasure in mind.
Prime Seafood Palace is a modern steakhouse offering a selection of beef, seafood, and vegetables all sourced from purveyors we love and value. Unexpected - a space to truly experience in person. The main entry is located in a quiet courtyard, drawing patrons away from the humming activity of Queen Street West. Inspired by Matty Matheson’s travels, East Coast roots, and appreciation for architecture, the menu nods to the classic steakhouse tradition while highlighting seasonal ingredients.
Just a few steps from the hustle and bustle of Yonge and Bloor, Bumpkin’s has been a local landmark since 1971, serving the very best in French continental cuisine with an old world Parisian feel. The newly updated two-story Victorian house has a handsomely sophisticated interior, featuring two fireplaces and a set of crystal chandeliers, that once graced the interior of the Royal York Hotel, and beautiful pieces of art throughout the restaurant.
During the spring and summer months, Bumpkins offers an outdoor dining experience on their terrace, complete with a view of Norman Jewison parkette. Distinct to the menu is a selection of masterfully conceived dishes ranging from the baked garlic butter escargot bourguignon to veal chop with mushrooms to the steamed fresh P.E.I mussels. All of the fine fair can be accompanied by a selection from the extensive cocktails and wine list.
Hello Burlington! We have arrived on beautiful Brant St, and are so thrilled to be joining this amazing community!
Our goal is to re-introduce you to an era where food and drink are masterfully prepared by a Team passionate about cooking with service that aims to please. As an award wining restaurant, we love local® and want to celebrate the greatness in food, wine, spirits, art, and entertainment within our radius. Togetherness is one of our core values, and we welcome celebrations of everyday moments, milestone birthdays, special events or Corporate gatherings. Vibe dining is our specialty so come prepared to have some fun.
We believe in supporting 100km produce partners and our Executive Chef and Culinary Team always prepare our food with respect, using the highest quality farm fresh products, naturally grown seasonal vegetables and locally baked goods made in house by our Pastry Chef.
Join us in our beautiful new location in charming Hess Village. Our goal is to re-introduce you to an era where food and drink are masterfully prepared by a Team passionate about cooking with service that aims to please. As an award wining restaurant, we love local® and want to celebrate the greatness in food, wine, spirits, art, and entertainment within our radius. Togetherness is one of our core values, and we welcome celebrations of everyday moments, milestone birthdays, special events or Corporate gatherings. Vibe dining is our specialty so come prepared to have some fun. We believe in supporting 100km produce partners and our Executive Chef and Culinary Team always prepare our food with respect, using the highest quality farm fresh products, naturally grown seasonal vegetables and locally baked goods made in house by our Pastry Chef. For parties over 10 please email us at reserve@radius.ca.
J’s SteakFrites is a tribute to the tradition of Parisian Entrecôte steakhouses. Located in the heart of West Queen West neighborhood, one of the best Toronto downtown areas, the vibrant bistro brings steak frites menu to a new level : house made bread with butter, a fresh green salad and the perfectly marbled AAA Canadian Beef NY Striploin with crispy frites, and J’s secret sauce. All for $60 per person. Top quality ingredients, cheery music and great friendly service is our recipe of success.