An all day neighbourhood eatery that boasts bold new North American cuisine and vegetable anchored dishes. Ten Foot Henry bridges the gap between what you should be eating, and what you really want to eat.
Gustant Statim Our ethos, translating to “once they taste” or “they taste instantly,” it’s all about allowing you to savour the moments spent at our table.
Pat & Betty is a European inspired dinette & bar which takes its cues from family legacy and Canadian influence. A place to celebrate simply being together, with unapologetically indulgent food, vivid wines and big-hearted service.
A new Beltline dining experience born from the creativity, passion and experience of Chef Kenny Kaechele - fresh and vibrant dishes celebrating the beauty and bounty of the Mediterranean region, anchored by local ingredients and a passion for excellence.
Kama features a beautiful sun drenched patio, private dining areas and a gorgeous centrally positioned bar- perfect for an intimate date night, lunch with friends or festive gathering, we are excited to make our new home in The District at Beltline and we can't wait to see you soon!
Salt & Brick isn’t just a restaurant—it’s a vibe. Every week, our Chef and crew drop a fresh sheet menu loaded with inventive share plates and small bites, made daily with top-tier, locally sourced ingredients. Pair your meal with our curated selection of bold wines and signature cocktails. We’re here to guide you through an ever-evolving culinary journey, where each visit feels like a brand-new experience. We do cool shit.
Our award winning head chef Francis Martinez executes a menu that honours local producers to deliver contemporary dishes with a soft french influence. From our celebrated sablefish to the finest local beef, from small delicious snacks to robust courses, we aim to create a special experience for every guest.
The attention to detail we seek starts with our local farmers and producers and transcends to our preparation and cooking styles. From sourcing natural and organic ingredients to selecting special kindling for our wood burning Josper oven, we have a love for food and hospitality that is best when shared with our friends and guests.
As an elevated casual restaurant and cocktail space, Flores & Pine is Bearspaw’s new favourite location for a perfectly grilled steak, a ladies’ night out, or special spot for a milestone event. The chef-crafted menu will feature locally sourced ingredients within inspired seasonal dishes and grilled modern classics.
What kind of restaurant is Flores & Pine? Food is at the forefront of every good gathering. As an elevated casual restaurant and cocktail space, Flores & Pine is Bearspaw’s new favourite location for a perfectly grilled steak, a ladies’ night out or a special spot for a milestone event.
The menu will focus on sustainability, as well as a variety of food options to accommodate dietary restrictions and tastes. Come as you are – straight from work, in your blue jeans or Sunday best – what's most important is your experience.
Located in the Tribune Block Heritage Building on Stephen Avenue, one block north of the Calgary Tower, The Wednesday Room serves upscale sharable plates designed by Chef Derek Wilkins. Stylish 1960's atmosphere, with design references to Stanley Kubrick's "The Shining" in our basement. Let the libations flow with delightful Cocktails, a robust Wine List & Family Styled sharables to complete the package.
Rendesvouz is Seton's newest and upscale dining and entertainment venue. We are happy to announce that we are open daily for dine-in 7:00 am to late. We offer breakfast, lunch, dinner, brunch, happy hour and late night dining options. As well, we just launched our new Pizza Menu. Available for dine in, room service, take out and delivery through Skip the Dishes. Live entertainment on Tuesday to Saturday evenings. There is a cover charge for live music performances. Please call 587-349-8653 to make a reservation or place an order for takeout. Thank you for all your support.
A cozy apres work, apres the day escape right inside the city. A warm room, great cocktails, simple food made well and a feel that makes you forget you're not in the mountains. A place to watch the game, play shuffle board or just unwind at the wood or with your dog on the patio.
Our Daily Brett Market & Cafe offers a chef-driven dinner menu featuring locally sourced, innovative dishes. The café boasts a curated cocktail selection and an extensive natural wine program, highlighting organic and biodynamic wines, catering to a refined palate with a focus on quality and sustainability.
