This historic, charming room was originally established in 1926 as a writing room and a place for people to gather their thoughts, share experiences and converse with family and friends. Enjoy the entertaining, interactive atmosphere of Grapes Wine Bar, a dining experience like no other.
Enjoy the charming intimate space of our Grapes Cellar with the food and drink you've come to love from Grapes. Available for private bookings for 6-24 guests.
Cassis Bistro is a cozy gem offering award-wining elevated French cuisine and inventive cocktails. Founded by Gilles Brassart and his wife Andrea, our bistro brings the authentic flavours of Provence to Calgary. The menu, curated by Executive Chef/Partner Dominique Moussu, features dishes like house-made ravioli, steak frites, wild salmon, and duck confit, all crafted with the freshest local ingredients.
The menu at Cassis Bistro changes often, as the chefs use only the finest and freshest ingredients available. Seasonal options are available for a limited time, so be sure to visit often for a variety of flavours and tastes that you can't find anywhere else.
Experience the warmth and rich flavours of Southern France right here in Calgary. Bon appétit!
UNTITLED Champagne Lounge is the embodiment of sophistication, charm and style. A unique environment that is both amicable and unpredictable, providing excellent service with an unbiased spirit. With a vast selection of champagne and impressive array of sparkling wines, our team is equipped to match your taste and budget with the perfect bottle. For those who prefer their drink on the rocks or two fingers high, UNTITLED has something special just for you: Artisanal Champagne-based cocktails. Using progressive techniques and carefully curated spirits, we’ve created a new beast that will rival even the tastiest old-fashioned. While drinks are our focus, there’s something to be said for properly paired accompaniments. Our food menu accentuates the bubbly experience with bites as elegant as the champagnes, and perfectly matched. The Champagne world is your oyster. (And you can order those too.) Welcome to our swanky hideaway. Lose yourself in our world of refinement
Our AAA Five Diamond award winning restaurant is an exquisite dining experience, offering French cuisine with regional accents. Combined with Eden's Wine Spectator Best of Award of Excellence and ALTO Award winning service, this restaurant provides each guest with the finest in dining, service and scenic views in Banff. Sommeliers are on staff to offer the best wine pairing to complement the experience. Please check reservation for availability.
Nestled amidst the serene Canadian pines, The Dining Room's inviting ambiance features fresh-cut flowers, sparkling crystal, and the warm glow of a grand fireplace, creating the perfect setting for an extraordinary meal. At the heart of our restaurant is the remarkable four-course Table d'Hôte menu, crafted by the acclaimed European-trained Executive Chef Hans Sauter. His expertise brings a blend of international flavors and techniques to each dish, ensuring a memorable dining experience. Awarded “Best Food in the Americas” by Conde Nast Traveler’s Gold List, The Dining Room also boasts a Wine Spectator “Grand Award” winning cellar. With over 20,000 bottles and 3,600 selections, our wine list is among the most extensive in the country, carefully curated by our expert Wine Director Julian Simard-Gillis. Experience the artistry of this exceptional duo that has made The Dining Room a destination in itself.
Indulge in a Culinary Adventure at The Continental. Discover a world of exquisite flavors and exceptional service. Our expert chefs redefine the boundaries of Old School French / Italian cuisine, inviting you to an unforgettable dining experience with the simple philosophy that our Meat or Fish is the star of the plate. Come Savor Calgary's Best 5 or 7 Course Chef's Tasting Menu or À la carte selections with Classic Dishes like the infamous Beef Wellington, Tournedos Rossini , Flambéed Steak Diane or Steak Tartare. Immerse yourself in the culinary adventure of tableside service with a Caesar Salad, Chateaubriand, Cherries Jubilee or Banana Foster. Get yourself a nice bottle of Wine or one of our beautifully handcrafted cocktails and raise your glass to the occasion because the best things in life are the People we love, The place we've been and the Memories we make along the way.
Set within the impressive Fairmont Banff Springs Hotel, 1888 Chop House is the next chapter in the tradition of extraordinary dining restaurants at the Castle. 1888 presents a modern twist on the authentic chop house with a menu focused on prime cuts of Alberta beef, sustainably sourced wild game and Ocean Wise seafood.
Delivering the best Alberta Meat with a menu developed through lasting relationships with local farmers and purveyors.
Modern Ocean is the definitive destination for seafood in Calgary. Modern Ocean is known for its excellence in celebrating all the extraordinary flavours of the ocean and will be recognized for unparalleled service, and an unforgettable food experience in an upscale historical setting.
All our seafood is delivered to our kitchen daily by the best suppliers and only the absolute freshest, exceptional quality fish and shellfish are to be selected. Line-caught, trap caught or sustainably farmed in Canada is our goal and commitment. We only want to procure and serve responsibly sourced seafood without compromising our ocean habitat.
Modern Rooftop is a gorgeous patio located on the third floor of the restaurant. Boasting views of the Calgary skyline, including Telus Sky and the Calgary Tower, Modern Rooftop is the perfect place for premium Alberta beef, libations and good vibes.
Moxies restaurant is a contemporary casual restaurant offering a globally inspired menu and hand crafted cocktails in a vibrant and interactive atmosphere. We have over 50 locations across Canada and 6 US locations in Dallas, Houston and Miami.
Open for lunch, dinner and late-night dining, our Red Deer is a kid-friendly casual restaurant located at the base of Sandman Hotel Red Deer -- just a short drive from popular Red Deer tourist hub Bower Place Shopping Centre and tourist attraction Sunnybrook Farm.
Come check out our delicious steaks, pastas and burgers! Our Executive Chef Brandon Thordarson has added tasty new additions like our popular Mushroom Sirloin and Lemon Basil Salmon to our wide array of choices.
Heading out for a drink? Come try a fresh Mojito or White Peach Bellini – we offer Happy Hour and Late Night Daily!