PATRIZIA’S GROUP OF RESTAURANTS ARE SERVING UP YOUR TRADITIONAL HOMEMADE ITALIAN COOKING. JUST LIKE A SUNDAY LUNCH AT YOUR ITALIAN GRANDMAS HOUSE! ************************************************** We welcome you to enjoy our family style tasting menu which includes seasonally inspired dishes from our homemade breads, cheeses and pastas to our selected meats, seafood, wines and desserts. Your enjoyment of our food and restaurant is very important to us. We strive to make everyone feel like family.
For parties of 20 or more please call the restaurant at 718-779-2083.
Il Toscano is open for outdoor dining in our heated cedar gazebos and Curbside Pickup and Delivery *Wednesday Thursday-Friday-Saturday-Sunday 4:00pm to 9:30pm! Please call 718-631-0300 after 2 pm to place your order.
----------------------------------------- For almost three decades, Il Toscano has been known for taking fresh, seasonal ingredients and preparing sumptuous Northern Italian style cuisine.
DEE’S An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
Our earliest childhood memories include making homemade tomato sauce in our Nonna’s driveway located in Corona, Queens. Being apart of five children, we all had our jobs. From cleaning bushels of raw tomatoes to jarring the sauce with fresh basil there was always enough made so you never left Sunday dinner hungry. Made at our family owned restaurant, Villaggio, you can now enjoy our family recipes. It’s the closest thing to our Nonnas driveway. “Come to Villaggio, where your treated like family” - Bon Apetito! The Loccisano Family
VIA VAI is a Chef-Owner run restaurant, serving contemporary and authentic Italian food that one would find in the best restaurants and trattorie in today's Italy.
The restaurant is rustic cozy and charming, with a slate and marble top bar serving only select Italian wines, and local and imported tap and bottled beer, that pair perfectly with the artisanal food prepared every day on the premises, and the brick oven roman-style (thin crust) pizza cooked in the imported Italian oven.
Chef-owner Antonio Morichini is Roman born and bred. He did his culinary education and training in Italy, working in some of the best Michelin-starred restaurants in Rome. His food is loyal to tradition, but forward looking.
From exquisite cuisine, expansive wine cellar, cocktail lounge and exemplary service. Vetro expands Russo's fine culinary tradition into an elegant restaurant completely distinct from your private occasion. Restaurant, Dine in wine cellar, special occasions.