Welcome to Little Italy, one of the best Italian restaurants in Myrtle Beach, where a true classic Italian dining experience and southern hospitality meet. We firmly believe that nothing brings people together better than good food. And good food is what we do best.
Prepare to be thrilled at this all-star Italian restaurant located off Kings Highway in Myrtle Beach, SC. Gios Italian Kitchen Myrtle Beach is family owned and operated since August 7th, 2014. Brothers/Chefs Klodjan & Renato Hoxha run the kitchen while the sister/GM Eri handles the front. Parents are also involved in the business operation on a daily basis. The Hoxha family was born in Albania and moved to the United States in 2003, seeking the American dream. The family has 15 years of experience in cooking. Our chefs make all the dishes with the freshest ingredients and highest quality of product. Gios serves the best marinara sauce and some of the tastiest authentic Italian dishes in the Grand Strand. We pride ourselves in providing quality consistent good food while emphasizing in excellent guest service. Eat Fresh. Eat Well. Eat Local.
The original Hot and Hot Fish Club was founded in the late 1700’s by the planters of All Saints Parish. The social club was dedicated to epicurean pursuits; gourmet food, strong drinks and festive times. The first club was said to be on Drunken Jack Island, located just a few miles south from here. Members of the original club described their past time spent on the island as the “happiest hours of their lives.” The Club was dismantled and finally laid to rest after the Civil War. An ever shifting sand bar off the coast of Huntington Beach State Park is all that remains of the original site.
The Hot Fish Club today is located in the oldest existing restaurant building on the Grand Strand. Hot Fish Club remains a favorite gathering place today for discriminating locals and is open to everyone seeking Great Food, Great Drink, and Lively Conversation, in the spirit of those earlier revelers. We pride ourselves on our personal service and our desire to satisfy each guest.
Ciao Italian Restaurant is a family owned restaurant. We refuse to cut corners on our food. We search the market daily to find the freshest available local ingredients. All of our chicken stock, veal stock, and sauces are made fresh daily. Our food is all made from scratch and we cook to order, and its easy to accommodate any food allergies our special diets. Our Mama's meatballs, lasagna, marinara sauce, and our house made mozzarella are recipes that are passed down through the generations.
We try to maintain a very friendly, cozy and happy feel to our restaurant. we ant you to feel like you are having a meal at one of your family's house. While we want to remain family friendly we also provide you with a restaurant that also has a romantic feel. Much of the same as the Tratorias of Italy. While we maintain a high level of service we like to keep it relaxed so that you can feel comfortable.
Welcome to Fire & Smoke. We are a chef driven restaurant with emphasis on fresh local, sustainable products. Our philosophy is simple. We use the best ingredients obtainable to produce the best tasting food possible. We proudly feature Brasstown PRIME beef and the freshest seafood available. We feature a wood fired grill and extensive wine list. Whatever the occasion, from a quiet weeknight dinner to a special private event, let us handle every detail. We will do the work. You sit back and enjoy.
Tidewater Grill is known for its commitment to being a local favorite. Our highly rated menu encompasses many dishes ranging from fresh calabash style seafood to hand cut steaks and chops. We offer an array of fresh daily specials that are sure to excite any palate. Along with homemade desserts, you will find a full bar with a great menu of craft cocktails. An intimate experience with the comfort of a cozy local atmosphere. We will surely have something for everyone.
For more than 30 years, Gulfstream Cafe has been a sought-after spot for birthdays, anniversaries and more thanks to the picturesque waterfront view and authentic coastal cuisine. The laid-back atmosphere at this Garden City institution complements the fresh seafood and southern favorites, choice options include broiled Lobster Tail, creamy She Crab Soup and jumbo lump Crab Cakes. Head back for their seasonal Oyster Roasts or watch the sunset on the rooftop deck, all wildly popular (and Instagram-worthy). *Please note: Guests are permitted to park in any open space on our shared lot.
California Dreaming serves a mix of hearty American classics in a large family-friendly atmosphere. What sets them apart from the rest is that every dish is fresh and prepared from scratch daily, including notable favorites, like the California Dreaming Salad, Nachos and fall-off-the-bone Baby Back Ribs. Additional features: patio seating and online ordering with curbside pick-up.
Best Place for a Salad -The Sun News reader survey, 2018. Best Traditional American Restaurant -WMBF News.