Join us where Seven Rivers meet to create an amazing authentic steakhouse experience. Deep wood tones in our lounge and restaurant as well as unique lighting features, create the feel of a historic casino steakhouse combined with the modern wonder of culinary advancements. Chef Bill and Chef Gary will wow you from the exhibition kitchen, creating unique steak and seafood combinations. Prime cuts, local/organic vegetable and ingredients, and the knowledge and some secrets from Chefs who have traveled the world. Join us in the lounge for happy hour and then head into the main Seven Rivers dining area for an evening that is like no other in the Four Corners.