State Fare Bar & Kitchen is a modern California dining destination that celebrates the vibrant and diverse flavors of the region. Featuring fresh ingredients, the menu is stylishly appointed and seasonally inspired, offering artisanal dishes and curated cocktails that highlight the best of Southern California's culinary fare.
The restaurant provides a fresh and creative menu, a lively chefs’ display kitchen, a chef’s table and private dining room. The restaurant is highlighted by a choice of settings from intimate to lively, including a fireplace “snug”, private dining rooms, relaxed fireside patio dining and expansive terraces overlooking gardens and pools.
Join us for an unforgettable evening of fine dining and effervescent celebration at our exclusive Champagne Dinner on Friday, March 21st. This extraordinary experience invites you to saber your own bottle of champagne, adding a touch of excitement and elegance to the night. Indulge in a curated multi-course menu expertly paired with exceptional champagnes, creating a night of refined flavors and sparkling moments.
Date: Friday, March 21st
Reception: 6:00 PM | Dinner: 6:30 PM
Price: $175 per person
Easter Brunch at State Fare Bar & Kitchen
每人平均消費US$198.00
僅限2025年4月20日
Indulge in an unforgettable Easter Brunch Buffet at State Fare Bar & Kitchen, located in The Ritz-Carlton Rancho Mirage. Join us for a lavish culinary journey featuring an array of delectable dishes meticulously crafted by our expert chefs. Delight in traditional Easter favorites with breathtaking views of the surrounding mountains and impeccable service, this Easter Brunch at The Ritz-Carlton Rancho Mirage promises to be a truly unforgettable experience for you and your loved ones. Reserve your table today for a celebration filled with gourmet delights and cherished moments.
Date: Sunday, April 20th, 2025
Time: 10:00am - 2:00pm
Price: $165 per Adult, $65 for Children (12 and Under), excludes Tax & Gratuity