A sultry steakhouse in New York City where old-world glamour meets modern style and sophistication. Experience the combination of charred cuts perfectly paired with decadent sides, such as Truffle Creamed Spinach and Goose Fat Potatoes. Pair your meal with our extensive wine list in our dining rooms that are adorned with siren red interior and black and white vintage photography. And be sure to save room for the famed 24-Layer Chocolate Cake.