Starters
Soup du jourUS$7.00
Caesar saladUS$11.00
shredded Parmesan cheese, house made croutons & house made dressing
Greens saladUS$10.00
tossed with a homemade shallot vinaigrette topped with cucumber, cherry tomatoes hardboiled egg
Seared Ahi tunaUS$16.00
served with wasabi aioli, umami glaze, scallions
Tuna tartareUS$15.00
made fresh and served over a fried wonton nest with chili crisps, topped with wasabi aioli & scallions
Baked oystersUS$16.00
topped with bacon, cheddar, caramelized onions, peppers
Oysters on the ½ shell
served with cocktail sauce
- ½ dozenUS$12.00
- 1 DozenUS$23.00
Entrees
New York stripUS$49.00
10oz, char grilled and served with whipped mashed potatoes and vegetable du jour
Pork tenderloinUS$32.00
pan roasted topped with a savory mushroom sauce served with whipped potatoes and vegetable du jour
Lobster rollUS$25.00
lobster salad on a toasted brioche roll and served with kettle chips and a pickle spear
Pasta du jour
made with fresh ingredients of the day
Seafood special
chef’s preparation of fresh seafood
Shrimp and gritsUS$26.00
blackened shrimp served with creamy Grits, topped with our signature sauce
Herb crusted lamb rackUS$32.00
roasted and served with whipped mash potatoes and vegetable du jour
Roasted duck breastUS$31.00
topped with a spiced honey glaze and served with vegetable du jour and sweet potato hash
Additional sidesUS$5.00