Established in 2002, The Knife is an authentic Argentinean steakhouse experience, where you can enjoy over 15 different cuts of beef, chicken and pork, all grilled to perfection by our expert "Parrillero" (Grill Master). Our system allows you to try as many cuts as you want, as many times as you please. A dream-come-true for meat lovers! To go along with our delicious meats, we offer a wide selection of appetizers, salads and sides, many of which are original Argentinean recipes. At The Knife you can eat at your own pace, as much as you wish, combining meats, salads and sides your own way, making every meal truly unique. Our Argentinean steakhouse experience includes all meats, salads and sides under a fixed price, so that the only thing you need to think about is what to try next...
Our grilled appetizers are always found at the steakhouse grill area. Choose from your favorite array of grilled sides to mix and match with your chosen cuts of meat. Remember, you may return to try more options as many times as you wish.
Homemade Chorizo
Our homemade charcoal-grilled pork sausage.
Grilled Sweetbreads
Beef sweetbread delicacies.
Grilled Sausage
A thinner varation of the classic homemade chorizo.
Blood Sausage
Charcoal-grilled Morcilla blood sausage.
Grilled Vegetables
A variety of our house charcoal-grilled vegetables.
Provoleta
Charcoal-grilled provolone cheese.
Charcoal Grilled Meats
Flank Steak
A savory and delicious long and flat cut.
Top Sirloin
A robust charcoal-grilled cut sliced thick or thin.
Outside Skirt
A long, tough flat cut prized for taste over tenderness.
Rump Roast
A lean and tough cut, sliced thin that is also prized for its flavor.
Hanging Tender
Similar to flank in shape, this cut contains tons of flavor.
Beef Short Ribs
Tender beef short ribs with or without the bone.
Grilled Chicken
Charcoal-grilled chicken, marinated in spices and lemon zest.
Pork Pamplona
Our spin on the popular Pork Pamplona dish.
Pork Loin
Grilled pork loin good to be combined with your favorite sauce.
Pork Ribs
Juicy pork ribs with taste that literally falls off the bone.
Stuffed Chicken Breast
Our house version of the wolrd-famous Chicken Cordon Bleu.
Pork Loin
Grilled pork with a plum center stuffing.
Catch Of The Day
Ask the grillmaster which fish is on the grill today.