The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. The entrance is via the Bar which overlooks Exchange Place through a wall of arched, wood-mullioned windows and leads into three dining rooms featuring original artworks by contemporary Louisiana artists.
Since opening the doors in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city. Enjoy fresh seasonal specialties including Baked Oysters, Clay Pot “Barbequed” Shrimp, Seafood Martini, Crispy Whole Flounder, Trio of Duck, Prime Filet Mignon and Louisiana Cioppino in its own pot.
The Pelican Club features an extensive wine list highlighting the the regions of California, Italy and France.
Host groups from 20 to 200 for events ranging from cocktail parties and seated dinners to receptions.
We offer partial validation at the Solaris Garage located at 721 Iberville. Upon arrival please inform the parking attendant that you are going to the Pelican Club. They will valet park your car. Current pricing (subject to change) is $5.00 for 2 ½ hours.
The Pelican Club is renowned for their holiday lunches and this Easter will be no exception! Please join us for a remarkable 3-course lunch starting at $82 per person. Vegetarian, Vegan and Gluten Free options included! Price is per person, plus beverages, tax, and gratuity. A la carte menu not available. 20% gratuity added to parties of 6 or more. No separate checks, but we accept up to 5 different forms of payment.
Mother's Day Brunch
每人平均消費US$82.00
僅限2025年5月11日
Treat Mom to a memorable 3-course Mother's Day Brunch starting at $82! Vegetarian, Vegan and Gluten Free options included!
Price is per person, plus beverages, tax, and gratuity. A la carte menu not available.
20% gratuity added to parties of 6 or more. No separate checks, but we accept up to 5 different forms of payment.