Trattoria Romana In Lincoln
訂位
- 適合特殊節日
- 適合團體聚餐
- 美酒餐廳首選
Just minutes from Providence in Lincoln, RI, Trattoria Romana combines old-world Italian preparations with gracious service from our attentive staff. This attention to detail creates a truly unique dining experience that keeps our customers coming back. Guests enjoy homemade Italian food cooked with only the finest & freshest local ingredients while dining among our beautiful decor & murals that transport you to Italy.
The entire team at Trattoria Romana is truly passionate about providing our guests with a great dining experience.
其他資訊
- 餐廳風格輕鬆優雅
- 價位$30及以下
- 料理義大利料理, 現代意大利料理, 牛排
- 營業時間Dinner Tue–Thu, Sun 4:30 pm–9:00 pm Fri, Sat 4:30 pm–10:00 pm
- 電話號碼(401) 333-6700
- 付款選項Discover, Mastercard, Visa, 美國運通
- Dress code商務休閒
- 行政主廚Luciano Canova
- 外燴Catering is available through our gourmet deli, Trattoria Express, located next door to the restaurant. Visit www.trattoriaexpress.com or call (401) 333-5261 for more information.
- 私人派對設施Trattoria Romana and staff bring a tradition of excellence in food, service, atmosphere and attention to detail. We invite you to plan your upcoming social affair with us. Our restaurant and function rooms are beautifully decorated and our professional staff is looking forward to serving you. Our private dining room, The Coliseum Room, can accommodate a maximum of 40 people; when combined with our Fontana di Trevy Room, we can accommodate parties of up to 80 people. Lastly, our beautifully decorated Roman Garden Room can accommodate a maximum of 60 people. Should we be honored with the opportunity to accommodate your party, we promise to carry out our tradition of excellence through every detail of this special occasion.
- 鄰近地區Lincoln
- 十字路口Route 116/George Washington Hwy
- Parking details私人停車場
- 其他啤酒, 壁爐, 外帶, 室外吸菸區, 宴會, 戶外用餐, 標準酒吧, 無障礙通道, 無麩質菜單, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒, 露台/户外用餐
人氣菜餚
菜單
Antipasti
Calamari FrittiUS$10.95
Tender calamari rings pan-fried & topped with hot cherry peppers.Served with cocktail sauce & lemon.
Aragosta RavioliUS$13.95
Fresh Maine lobster meat & ricotta cheese filled pasta, tossed in a light cream sauce with parmigiano-reggiano cheese.
Cozze Alla MarinaraUS$9.95
Prince Edward Island mussels simmered in a garlic & white wine marinara sauce with fresh Italian herbs.
Gamberi CocktailUS$11.95
Colossal shrimp served ice cold with our house made zesty cocktail sauce & lemon.
Prosciutto E MozzarellaUS$10.95
Smoked mozzarella cheese wrapped with imported Prosciutto di Parma. Lightly sauteed & served with artichoke hearts, black olives, cubanito finger peppers stuffed with prosciutto & sharp provolone. Served over mixed greens with extra virgin olive oil.
Melanzana RipieneUS$9.95
Pan-fried eggplant rolled with imported Italian ham & herbed ricotta cheese then baked with San Marzano tomato sauce.
Pizza MargaritaUS$13.95
Fresh tomato slices, fresh basil, buffalo mozzarella & parmigiano-reggiano cheese.
Polpetta Alla CorinnaUS$12.95
Oversized meatball made with ground veal, beef, & sausage topped with San Marzano tomato sauce & a dollop of ricotta cheese. Served with mixed greens with red wine vinaigrette.
Antipasto Misto Della CasaUS$12.95
Fresh imported Prosciutto di Parma, Genoa salami, & mortadella with sliced tomato, fresh buffalo mozzarella, provolone cheese, artichoke hearts, roasted peppers, black olives, & asparagus spears. Finished with extra virgin olive oil & aged balsamic vinegar.
Zuppa
Pasta E FagioliUS$4.95
Our classic Italian soup is made with cannellini beans & pasta.
Zuppa De CipolleUS$4.95
Sweet onions in a savory broth with an Italian bread crouton, baked with fresh mozzarella & swiss cheese.
Insalate
Insalata Di CesareUS$5.95
Fresh crisp romaine tossed with homemade caesar dressing, croutons & parmigiano-reggiano cheese, topped with anchovy filets.
The "Wedge" SaladUS$5.95
A crunchy cold wedge of iceberg lettuce topped with crisp bacon, bleu cheese crumbles, & our homemade bleu cheese dressing.
Mozzarella CapreseUS$10.95
Fresh sliced buffalo mozzarella & vine-ripened tomatoes with vidalia onions & fresh basil. Finished with a drizzle of extra virgin olive oil.
Panzanella Alla RomanaUS$10.95
Vine-ripened beefsteak tomatoes, Italian bread, red bermuda onions, kalamata olives, fresh basil & buffalo mozzarella tossed with a red wine vinaigrette.
Pasta
Whole wheat or gluten free pasta available for an additional $2.50.
Lasagna Alla CorinnaUS$16.95
Homemade lasagne with fresh mozzarella, ricotta & parmesan cheeses, baked with San Marzano tomato sauce & served with two homemade Italian meatballs.
Rigatoni Al FornoUS$16.95
Tube-shaped pasta tossed with sweet Italian sausage & homemade meatballs. Baked with ricotta & fresh mozzarella in a San Marzano marinara sauce.Finished with parmigiano-reggiano cheese.
Bucatini Alla MatricianaUS$16.95
Italian pancetta, onions, & garlic sauteed with oregano & fresh basil in a San Marzano marinara sauce served over homemade bucatini. Finished with pecorino-romano.
Fettuccine AlfredoUS$16.95
Ribbon pasta sauteed in a rich cream sauce with fresh imported parmesan cheese.
Gnocci Al Segreto PosilipoUS$15.95
Homemade potato dumplings in a San Marzano marinara sauce with fresh basil, pine nuts & parmigiano-reggiano cheese. Finished with fresh melted mozzarella.
Pappardelle Alla BologneseUS$17.95
Wide egg-noodle pasta served with our signature meat sauce made with ground veal, beef & sweet Italian sausage, finished with a dash of cream & parmigiano-reggiano cheese.
Tortelloni Ripiene Alla PrimaveraUS$16.95
Ring-shaped pasta stuffed with ricotta cheese & asparagus, sauteed with button mushrooms & tender baby peas in a San Marzano marinara sauce with a dash of cream & parmigiano-reggiano cheese.
Spaghetti Alla Vongole VeraciUS$17.95
Spaghetti pasta sauteed with fresh littleneck clams. Available in either a light marinara sauce or a garlic & white wine sauce with Italian parsley.
Rigatoni Alla ZingaraUS$16.95
Homemade tube-shaped pasta sauteed with sweet Italian sausage, fresh domestic mushrooms & black olives in a San Marzano tomato sauce with a dash of rich cream & finished with pecorino romano cheese.
Cannelloni Bolognese Alla CorinnaUS$17.95
Homemade sheets of pasta stuffed with ground beef, veal, sweet Italian sausage, parmesan cheese, fresh Italian parsley & topped with bolognese sauce. Finished with a rich bechamel cheese sauce & parmigiano-reggiano cheese.
Bucatini Alla CarbonaraUS$16.95
Homemade bucatini pasta in a traditional Italian carbonara sauce made with pancetta, extra virgin olive oil & egg yolk. Finished with pecorino romano & cracked black pepper.
Spaghetti E Pollo GenoveseUS$16.95
Spaghetti pasta sauteed with fresh basil, garlic, pine nuts, topped with grilled chicken & finished with parmigiano-reggiano cheese.
Spaghetti E Polpetta Alla CorinnaUS$15.95
Spaghetti pasta tossed with 100% extra virgin olive oil in a homemade San Marzano tomato sauce with fresh basil. Served with Luciano's mother's famous Italian meatballs. Finished with parmigiano-reggiano cheese & Italian parsley.
Luciano's Famous Macaroni & Cheese with Fresh Maine LobsterUS$24.95
Orecchiette pasta tossed with asiago, parmesan & white cheddar cheeses in a cream bechamel sauce, baked with Italian bread crumbs & fresh Maine lobster meat. Finished with parmigiano-reggiano cheese.
Vegetarian Options
Gnocchi Alla MarinaraUS$14.95
Bucatini Al PomodoroUS$13.95
Gnocci Al Segreto PosilipoUS$14.95
Tortelloni PrimaveraUS$16.95
Spaghetti Alio E OlioUS$13.95
Pollo
All of Trattoria Romana's chicken dishes are prepared with boneless, skinless breasts of chicken.
Bocconcini Della Nona al Vin SantoUS$17.95
Chicken breast stuffed with fresh mozzarella cheese, imported baby porchetta & fresh sage, sauteed in a vin santo & sherry wine demi-glaze with button mushrooms. Served over parmesan risotto & finished with parmigiano-reggiano cheese.
Pollo FranceseUS$16.95
Chicken breast dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers, & Italian parsley. Served over capellini pasta.
Pollo E CarciofiUS$17.95
Chicken breast, artichoke hearts, & black olives sauteed with fresh garlic, lemon juice & sherry wine. Finished with a touch of cream & our rich demi- glaze. Served over capellini pasta.
Pollo MarsalaUS$17.95
Chicken breast sauteed with button mushrooms & a marsala wine demi-glaze, served over capellini pasta.
Pollo FiorintinaUS$17.95
Chicken breast sauteed in a sweet marsala wine sauce topped with imported Prosciutto di Parma & fresh mozzarella. Served over a bed of sauteed spinach & capellini pasta.
Pollo RossiniUS$18.95
Breasts of chicken layered with imported ham, fresh basil, garlic, Italian herbs, fresh mozzarella cheese & beefsteak tomato. Served over capellini pasta tossed in a garlic & marinara sauce & drizzled with extra virgin olive oil & parmigiano-reggiano cheese.
Cotoletta Di Pollo Alla ParmigianaUS$16.95
Lightly breaded boneless breast of chicken topped with fresh mozzarella cheese & baked with San Marzano tomato sauce, finished with parmigiano-reggiano cheese. Served with capellini pasta.
Pollo Alla SorrentinoUS$18.95
Chicken breasts sauteed with pan fried eggplant, button mushroom, imported Prosciutto di Parma, and buffalo mozzarella in a light marinara sauce with a touch of demi-glaze over capellini pasta. Finished with parmigiano-reggiano cheese.
Pollo Cacciatore Alla RomanaUS$17.95
Chicken breasts sauteed with bell peppers, onions, & black olives in a San Marzano tomato sauce. Served over capellini pasta.
Pollo AragostaUS$21.95
Breasts of chicken sauteed in a sherry wine cream sauce, served over capellini pasta. Garnished with fresh Maine lobster & asparagus spears. Finished with a dollop of bearnaise.
Pollo Saltimbocca Alla RomanaUS$17.95
Chicken breasts topped with imported Prosciutto di Parma, mozzarella cheese & fresh sage, pan-seared in a marsala wine sauce & served over pappardelle pasta. Finished with parmigiano-reggiano cheese.
Vitello
All of Trattoria Romana's veal dishes are prepared with tender milk-fed Provimi veal medallions hand-cut in house daily.
Vitello MarsalaUS$19.95
Tender veal medallions sauteed with button mushrooms & marsala wine demi-glaze. Served over capellini pasta.
Vitello Alla SorrentinoUS$19.95
Veal medallions sauteed with pan-fried eggplant, button mushrooms, imported Prosciutto di Parma, buffalo mozzarella in a light marinara sauce over capellini pasta, finished with parmigiano-reggiano cheese.
Vitello Saltimbocca Alla RomanaUS$19.95
Veal medallions topped with imported Prosciutto di Parma, mozzarella cheese, & fresh sage pan-seared in a marsala wine sauce & served over pappardelle pasta. Finished with parmigiano-reggiano cheese.
Cotoletta Di Vitello Alla ParmigianaUS$19.95
All natural provimi veal lightly pounded and breaded, topped with fresh mozzarella cheese & baked with San Marzano tomato sauce, finished with parmigiano-reggiano cheese. Served with capellini pasta.
Vitello Bocconcini Della Nona Al Vin SantoUS$21.95
Veal medallions stuffed with fresh mozzarella cheese, imported Prosciutto di Parma, & fresh sage, sauteed in a vin santo & sherry wine demi-glaze with button mushrooms. Served over parmesan risotto & finished with parmigiano-reggiano cheese.
Vitello AragostaUS$22.95
Tender provimi veal medallions sauteed in a sherry wine cream sauce, served over capellini pasta. Garnished with fresh Maine lobster & asparagus spears. Finished with a dollop of bearnaise.
Vitello PicattaUS$18.95
Tender veal medallions pan-seared with fresh lemon, white wine, butter, imported capers & Italian parsley. Served over capellini pasta.
Scallopine Di Vitello Alla MilaneseUS$19.95
Tender veal medallions thinly pounded, lightly breaded then sauteed with extra virgin olive oil & fresh lemon. Served with baby arugula with cherry tomatoes & shaved parmesan cheese.
Vitello FranceseUS$18.95
Veal medallions dipped in flour & egg, pan-seared with fresh lemon juice, white wine, butter, imported capers & Italian parsley. Served over capellini pasta.
Pesce
Trattoria Romana purchases & serves only the finest seafood available on a daily basis.
Gamberi Alio E OlioUS$19.95
Jumbo shrimp sauteed with fresh garlic in extra virgin olive oil, finished with a dash of white wine, lemon juice & Italian herbs. Served over capellini pasta.
Gamberi E Capesante CardinaleUS$27.95
Jumbo shrimp & sea scallops sauteed with shallots, garlic, & fresh San Marzano marinara sauce with a dash of cognac & cream. Served over capellini pasta & finished with parmigiano-reggiano cheese.
Gamberi ToscanaUS$21.95
Jumbo shrimp sauteed with fresh oregano, cherry tomatoes, black olives & garlic in a lemon, butter, & white wine sauce. Served over capellini pasta, finished with a dollop of imported goat cheese.
Salmone Con AragostaUS$25.95
Fresh grilled Atlantic salmon topped with Maine lobster meat & asparagus spears sauteed in white wine & lemon. Finished with a dollop of bearnaise. Served alongside mashed potatoes.
Aragosta Fra DiavoloUS$32.95
Fresh Maine lobster meat, jumbo shrimp, & PEI mussels sauteed in a garlic & olive oil San Marzano marinara sauce with red pepper flakes served over capellini pasta. Finished with parmigiano-reggiano cheese.
Fruitti Di Mare PosilipoUS$27.95
Fusilloni pasta in a garlic & olive oil San Marzano marinara sauce sauteed with tender calamari rings, jumbo shrimp, sea scallops, littleneck clams, & PEI mussels. Finished with parmigiano-reggiano cheese.
Capesante Al FornoUS$27.95
Fresh jumbo sea scallops sprinkled with ritz cracker crumbs & baked with Italian style butter. Served with your choice of mashed potato or pasta.
Tilapia E Gamberi FranceseUS$19.95
Fresh tilapia & jumbo shrimp dipped in flour & egg, sauteed with fresh lemon juice, butter & capers. Served with mashed potatoes.
Carne
All steaks & chops served at Trattoria Romana are both domestic & all-natural, free from additives, artificial flavors or colors & preservatives. We choose all natural Black Angus beef because it yields the most tender, juicy & best-tasting steaks.
Filetto Di ManzoUS$38.95
10 oz. Black Angus beef grilled to perfection over an open flame & served with mashed potatoes & vegetable.
Filetto Di Manzo KonaUS$39.95
10 oz. Black Angus beef tenderloin rubbed with a kona coffee crust & grilled to perfection over an open flame. Served with mashed potatoes & vegetable.
Controfiletto Di ManzoUS$36.95
14 oz. center cut Black Angus NY sirloin grilled to perfection & served with mashed potatoes & vegetable.
Controfiletto Di Manzo Alla RomanaUS$38.95
14 oz. sirloin steak topped with white button mushrooms sauteed with extra virgin olive oil, fresh lemon juice, garlic, & oregano. Served with mashed potatoes & vegetable.
Costoletta Di MaialeUS$28.95
Two 10 oz. center cut pork chops grilled to perfection, finished with a touch of demi-glaze & white wine with fresh garlic & roasted vinegar peppers. Served with mashed potatoes & vegetable.
Contorni
Spinaci Saltati Alio E OlioUS$4.95
Sauteed baby spinach with garlic & extra virgin olive oil.
Broccoli Di RapaUS$4.95
Sauteed broccoli di rabe with garlic & extra virgin olive oil.
Funghi Di TruffolateUS$4.95
Sauteed mushroom caps with garlic & extra virgin truffle oil.
AsparagiUS$4.95
Grilled asparagus spears.
Risotto Al BurroUS$4.95
Aborio rice sauteed with butter, parmigiano-reggiano cheese & Italian parsley.
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- 4.7食物
- 4.8服務
- 4.6氛圍
- 4.3CP值
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Providence County
美酒餐廳首選
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義大利料理
- P
Pam
大波士顿
5則評論
5.05則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
It was wonderful to celebrate Thanksgiving for the second year in a row. We even sat at the same table and will request that same table every Thanksgiving going forward. And the food was outstanding along with the service.請問這對你有幫助嗎?
- D
Debra
大波士顿
3則評論
2.03則評論
在2天前用過餐
- 整體 2
- 食物 2
- 服務 5
- 氛圍 3
Service was excellent. Chicken was overcooked and dry. Stuffed mushrooms were over cooked and very dry as well. Pasta under cooked, dry and chewy.請問這對你有幫助嗎?
- R
Robert
大波士顿
1則評論
5.01則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
From the online reservation to the end of our dining experience, everything went very well. The food was excellent. The noise level was quite high, but I suppose there’s nothing we can do about that due to people’s conversations. Thank you請問這對你有幫助嗎?
- B
Barbara
大波士顿
68則評論
5.068則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Thanksgiving Dinner at Trattoria Romana in Lincoln was top notch. Excellent service, delicious food and lovely ambiance. We started with the stuffed mushroom caps, one of my favorite appetizers. Then I had the turkey dinner, I’ve had this dinner for at least 10 years and it is my favorite turkey dinner. My husband had the short rib ravioli and he said it was delicious. The the picky eater ordered a hamburger and fries. They do have a very good hamburger. We will be back for Thanksgiving next year. It is now a family tradition.請問這對你有幫助嗎?
- S
Sandy
大波士顿
1則評論
5.01則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
The food was excellent, our waiter, John was amazing! We will definitely be going back!請問這對你有幫助嗎?
- H
Heidi
大波士顿
1則評論
5.01則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 4
My boyfriend had the Veal Sorrentino and it was a hearty portion. It tasted good he said. I had the Bucatini Pomodoro, which is a vegetarian dish. It was excellent and the tomato sauce was very flavorful. Coffee is served with ceramic espresso cups. Very cute.... Our server was very calm and attentive.請問這對你有幫助嗎?
- P
Paul
大波士顿
VIP6則評論
5.06則評論
在2天前用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
Thanksgiving dinner was outstanding plenty of food. Service was outstanding even though it was very crowded.