Complimentary Housemade Ciabatta Basket For The Table Additional Baskets $4 Each. Vegetarian options can be made available. Ask your server about our extensive wine options and seasonal cocktail selections. Non alcoholic options available. Ask for details
Soups and Salads
Spinach Salad
Candied Walnuts, Goat Cheese, Bacon, Honey-Thyme Vinaigrette
Organic Greens
Lindale Gouda, Pear, Pumpkin Seeds, Pickled Fennel, Apple Cider Vinaigrette
Butternut Bisque
Spiced Mascarpone, Smoked Pecan Crumble, Apple
Beef & Lentil Soup
Grana Padano, Rosemary Oil
Appetizers and Small Plates
Lobster and Shrimp Spring Rolls
Soy-Ginger Dipping Sauce, Shoyu Reduction
Domestic Artisan Cheese Selection
Flatbread And Seasonal Accompaniments
Fried Oysters
Stout Braised Cabbage, House Cured Bacon Lardons, Lusty Monk Cream Sauce
Filipino BBQ Pork Skewers
Ginger Pickled Apples and Turnips, Sweet Chili-Maple Glaze
Vegetable Samosas
Potato, Lentils, Carrot-Tamarind Chutney, Cardamom Raita
Smoked Salmon Tartlettes
Puff Pastry, Dill-Caper Crema, Arugula, Pickled Red Onions, Orange Tobiko
Fried Cauliflower
Aji Amarillo-Agave Glaze, Smoked Pumpkin Aioli, Scallions, Pepitas
Entrees
Herb Marinated Grilled Chicken
Fall Squash Casserole, Steeped Cranberry, Brussels, Apple-Macadamia Compote, Aleppo-Pear Vinaigrette
Seared Salmon Au Feu
Bordelaise Braised Red Potatoes and Fall Vegetables, Tarragon Monter au Beurre, French Beans, Apricot-Shallot Chutney
Pumpkin Seed Crusted Trout
Pumpkin Risotto, Collard Greens, Mushroom Velouté, Brussel Slaw
Grilled Pork Tenderloin
Herb Spoon Bread, Cannellini Bean Cassoulet, Apple Cider Glazed Brussels, Radish, Fried Sage
Smoked Jerk Duck Leg
Smashed Sweet Potatoes, Collard Greens, Peppadew Peri-Peri Sauce, Rum Glazed Pecans
Seared Sea Scallops
Green Bamboo Rice, Citrus-Basil Sweet & Sour Sauce, French Beans, Black Garlic-Cashew Crumble, Water Chestnut-Herb Salad
Grilled 12oz Angus Ribeye*
Garlic-Herb Whipped Red Bliss Potatoes, Brussels, Sauce Chasseur, Roasted Fennel & Shallots
Roast Lamb Rack*
Curried Cauliflower & Potatoes, French Beans, Mint-Pistachio Pistou, Spiced Chickpeas