Yeti Indian Cuisine Restaurant
訂位
- 戶外用餐首選
- 鄰近首選
- 素食友善
其他資訊
- 餐廳風格休閒餐飲
- 價位$30及以下
- 料理印度料理, 尼泊爾菜
- 營業時間午餐 每日 11:30–14:30 晚餐 每日 16:30–20:45
- 電話號碼(707) 996-9930
- 付款選項Diners Club, Mastercard, Visa, 美國運通
- Dress code休閒服裝
- 鄰近地區Glen Ellen
- Parking details私人停車場
- 其他吧檯座位, 啤酒, 外帶, 宴會, 戶外用餐, 景觀, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 開瓶費, 露台/户外用餐
菜單
Appetizers
SamosasUS$5.99
Home made triangular pastry filled with potato, green peas and bell pepper, lightly spiced with garlic, ginger and cumin, deep fried and served with a tamarind and mint sauce.
Mixed Vegtable PakorasUS$5.99
Potatoes, cauliflower, spinach, eggplant and onion diced and mixed in a spicy basen (chick peas) flour batter. This is deep fried until golden brown and served with mint and tamarind chutney
Prawn PakorasUS$11.99
Shelled prawns dipped in a lightly spiced batter of garbanzo flour with spices. This is served with a tamarind somname sauce.
MomoUS$7.99
Minced chicken mixed with himalayan spices wrapped in flour dough, steamed with newari style and served with somname sauce.
Veg. MomoUS$6.99
Minced vegetable mixed with himalayan spices wrapped in flour dough, steamed with newari style and served with somname sauce.
Meatball ChutneyUS$8.99
Beef and lamb ground meat with himalayan spices served with somname sauce.
Soups
Dal Pot SoupUS$5.95
Lentil cream soup with delicate spiced vegetables
Himalayan Pepper Pot SoupUS$5.95
Tomato soup with roasted garlic, cumin, oregano and onion
Salads
Your choices of dressing: vinaigrette dressing, mustard dressing selected mustard, vinegar, roasted garlic and honey, yeti special smoked eggplant raita dressing
Chef's Special SaladUS$9.95
A traditional salad presented our chef style. Tender tandoori chicken, avocado, tomato, mushroom slices served with your choices dressing
Organic Green SaladUS$7.95
Mixed spring greens with avocado, tomato, and radish served with your choices dressing.
Tandoori Sizzlers Entrees
Fish TikkaUS$17.99
Fresh fillets of mahi mahi marinated in yogurt, tomatoes, garlic and a touch of himalayan spices, skewered and roasted in the charcoal-fired tandoor.
Prawn TandooriUS$18.99
King prawn shelled lightly marinated in garlic, ginger and yogurt, cheese and smoked in charcoal tandoori served with somname lemon sauce.
Rack of Lamb TandooriUS$22.99
Rack of lamb cutlets marinated in yogurt, ginger, mint, garam masala and mustard oil coriander powerder and roasted in the tandoor.
Tandoori ChickenUS$15.99
Chicken marinated overnight in yogurt, ginger, and garam masala. Roasted in the tandoor until lightly smoked
Chicken TikkaUS$16.99
Fillets of chicken spiced with cumin, ginger and yogurt, roasted in the tandoor and served with mint sauce.
Filet Mignon Boti KebabUS$22.99
Cube of beef kebabs marinated with ginger, garlic, coriander leafs chile, spring onions and cheddar cheese smoked in the tandoor served with somname sauce.
Mixed Tandoori PlatterUS$22.99
A mixed platter with prawn tandoori, lamb, boti kebab, fish tikka and chicken tikka special of the day served with somname sauce.
Lamb Boti KebabUS$18.99
Cube of lamb kebabs marinated with ginger, garlic, coriander leaves chile, spring onions and cheddar cheese and smoked in the tandoor served with mint sauce.
Seekh KebabUS$19.99
Minced lamb and beef with onion, ginger, garlic and spices.
Vegetables
Dal MakhniUS$9.99
The lentils are simmered overnight over the lightly glowing ambers of the tandoor together with onions, chile, ginger, fresh cream, butter with garnish cilantro tomatoes sprout beans.
Eggplant & Potato MasalaUS$11.95
Wedges of eggplant and potato, tossed with onions, tomatoes, curry leaf, mustard seed, cumin seed and dash of himalayan spices.
Vegetable CurryUS$12.95
Mixed fresh vegetables in a dry spicy sauce.
Bengan BhartaUS$13.95
Eggplant baked in clay oven and cooked in onions, tomatoes and himalayan spices.
Mattar PaneerUS$12.95
Cubed farmer's cheese and green peas in a spiced gravy.
Aloo GobiUS$10.95
Cauliflower and potatoes cooked with herbs and spices.
Navratan KormaUS$12.95
Vegetables with cheese and nuts in a mild cream sauce.
Mushroom MattarUS$11.95
Mushrooms and green peas in spiced gravy.
Saag PaneerUS$11.95
Creamed spinach and paneer (farmer's cheese).
Chana PindiUS$11.95
Garbanzo beans cooked with mango powder and indian spices.
Biryani
Veg. BiryaniUS$13.95
Saffron-flavored basmati rice with vegetables and nuts.
Chicken BiryaniUS$15.95
Saffron-flavored basmati rice with garnish of peas.
Sea Food Delicacies
Prawn MasalaUS$21.95
Black tiger prawn cooked in gravy made of onions, tomato, mustard seed, curry leave, a dash of red chile and coconut milk.
Prawn and Basil CurryUS$15.95
Rich gravy of coconut cream, fresh basil leaves, tomatoes and a dash of chile does justice to the flavor of prawns. A popular dish of medium hotness and can be maybe hotter if desired.
Fish CurryUS$16.95
Tilipaya fish fillets cooked in gravy made of onions, tomato, mustard seed, curry leave, a dash of red chile and coconut milk.
Lobster MasalaUS$32.99
A rich gravy of coconut cream, fresh basil leaves, tomatoes and a dash of red chili does justice to the flavor of lobster.
Exquisite Chicken Curries
Chicken Tikka MasalaUS$14.99
Chicken tikka pan-fried in a creamy gravy of onions, garam masala, butter cream, ground almonds, tomatoes and paprika. This dish is pleasantly mild.
Chicken CurryUS$13.99
This southern favorite is cooked with tomatoes, onions, chile, mustard seeds and fresh curry leaves.
Chicken VindalooUS$14.99
Chicken and potatoes cooked in a hot spicy sauce.
Chicken SaagUS$14.99
Chopped fresh spinach with chicken and spiced with fenugreek, fennel, onions, and garlic. This most popular dish is from the region of punjab.
Fragrant Tender Curries
Saag GoshtUS$15.99
Chopped fresh spinach cooked with diced lamb and spiced with fenugreek, fennel, onions and garlic. This most popular dish is from the region of punjab and is of medium hotness.
Roghan JoshUS$14.99
The ever-popular, full flavored medium-hotness lamb curry cooked to an old family recipe, with ground onions, garam masala, coriander seed, a touch of chile powder and garlic.
Lamb Shank CurryUS$18.99
Meaty lamb shanks slow cooked with the chef's special blend of freshly ground spices, tomatoes, onions, ginger, chile and cardamoms. Medium in hotness.
Accompaniments
In the traditional indian and nepalese fashion of feasting we suggest a selection of the following to complement your meal. Leavened bread baked in the tandoor.
Plain Naan or Buttered NaanUS$2.99
Garlic NaanUS$3.99
Garlic Cilantro NaanUS$3.99
RotiUS$1.99
Unleavened whole wheat bread
Masala KulchaUS$3.99
Nan stuffed with potatoes, peas and himalayan garam masala.
Honey Butter NaanUS$3.99
Steamed Rice or Brown RiceUS$2.99
Basmati rice steamed.
Kashmiri PilauUS$5.99
Basmati rice cooked with whole spices, garlic, cashews, almonds, a sprinkling of raisins, fried onions and coriander.
Chutneys and Pickles
Sweet Mango, or Tomato Chutney ( a Choice)US$1.99
Chili Paste or Mixed Pickle (A Choice)US$1.99
PapadUS$2.99
Sun-dried lentil cracker, baked
RaitaUS$4.99
A combination of cucumber and yogurt mildly spiced with pepper, coriander and cumin
Desserts
Traditional Indian Pistachio Kulfi Ice CreamUS$6.99
With pistachio biscuits.
Apple on Chocolate and Rum SauceUS$6.99
Coconut Saffron Rice PuddingUS$5.99
With toasted cashew.
Gulab JamunsUS$4.99
Milk based sponge balls in rose syrup with green cardamom.
Yeti Special Gulab JamunsUS$7.99
Milk based sponge balls in rose syrup with green cardamom infused with ice cream.
Our Seasonal SorbetUS$5.99
Beverage
Beer
Yeti (Nepal)US$6.95
Karma Large (India)US$6.95
Karma (India)US$4.95
King Fisher (India)US$4.95
Samuel AdamsUS$4.95
HeinekenUS$4.95
Anchor SteamUS$4.95
Newcastle (England)US$4.95
Lagunitas IpaUS$4.95
Guiness (Ireland)US$4.95
Amstel LightUS$4.95
Non-Alchoholic
St. Pauli Girl (Germany)US$4.95
With pistachio biscuits
Lassi
Mango LassiUS$3.95
Sweet or Salty LassiUS$3.95
Beverages
Juices-Orange, Cranberry, AppleUS$3.95
Sodas-Pepsi, Diet Pepsi, and 7-UpUS$2.50
Teas & Coffees
Yeti House Blend CoffeeUS$2.95
CappuccinoUS$3.95
Chai LatteUS$3.95
Ice CoffeeUS$2.95
Ice ChaiUS$3.95
Herbal TeaUS$2.95
Ice TeaUS$2.95
Thai Ice TeaUS$3.95
Yeti Restaurant Wine List
Carbernet Sauvignon
Ravenswood, SonomaUS$8.50
B. R Cohn Silver LabelUS$32.00
Simi Alexander ValleyUS$10.00
Joseph Phelps Napa ValleyUS$75.00
Zinfandel
Rodney Strong Knotty VinesUS$8.00
Mayo, Glen EllenUS$35.00
Merlot
Sebastiani Sonoma CountyUS$7.50
CoturriUS$50.00
Pinot Noir
Chateau St. Jean Sonoma CountyUS$9.00
Acacia CarnerosUS$36.00
Robert Stemmler CarnerosUS$12.00
Gary Farrell Russian RiverUS$65.00
Versatile Reds
Benziger, SyrahUS$9.00
Buena Vista Syrah, CarnerosUS$9.50
Little Vineyard, SyrahUS$36.00
Broquel MalbecUS$9.00
Chardonnay
Sonoma VineyardsUS$7.00
Ravenswood SonomaUS$8.00
Spann VineyardUS$31.00
Eric RossUS$8.50
Buena Vista Ramal Estate ReserveUS$48.00
Louis Labour MeursaltUS$60.00
Versatile Whites
Estancia Pinot GrigioUS$7.50
Kunde Sauvignon BlancUS$8.50
J Pinot Gris Russian RiverUS$9.00
Chateau St. Michelle Saint M RieslingUS$24.00
Bucklin, GewurtztraminerUS$37.00
Sparkling
Gloria Ferrer Blanc De NoirUS$9.00
Laurent Perrier BrutUS$70.00
Dessert
Robert Mondavi Moscato D' Oro 375mlUS$7.00
Cockburn Anno LbvUS$6.00
其他439位顧客怎麽説
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
- 4.8食物
- 4.4服務
- 4.5氛圍
- 4.6CP值
噪音 • 尚可
- m
mary
San Francisco
VIP16則評論
5.016則評論
在2024年11月19日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
The food is always amazing. The staff is friendly and attentive but don’t hover. A great meal!請問這對你有幫助嗎?
- G
Gary
San Francisco
60則評論
5.060則評論
在2024年10月27日用過餐
- 整體 5
- 食物 5
- 服務 5
- 氛圍 5
We had a lovely dinner on the patio. The restaurant provided 2 heaters, and we were very comfortable. The food is outstanding, service is excellent and it is a beautiful setting embedded in the woods.請問這對你有幫助嗎?
- C
Carol
San Francisco
VIP14則評論
4.014則評論
在2024年9月20日用過餐
- 整體 4
- 食物 4
- 服務 4
- 氛圍 4
Only reason why we couldn't give this a 5-star rating is because (for the second week in a row!) they were out of the two Indian beers on the menu! The chicken tikka masala was a hit.請問這對你有幫助嗎?
- D
DOUGLAS
San Francisco
3則評論
5.03則評論
在2024年9月15日用過餐
- 整體 5
- 食物 5
- 服務 4
- 氛圍 5
Yeti here in Glen Ellen is one of my favorite places to dine. Their food is always enjoyable and the wait staff all part of this family owned business enjoys their customers. The outside dining area is wonderful, sitting on Sonoma Creek. Although I would prefer more cushioned chairs it is still a great location even in cooler weather with the outdoor heaters they have available. The six of us dining together shared two appetizers, Onion Bhajji and VEGETABLE MOMO both were increased in quantity to present everyone the opportunity to enjoy. Both were delicious and would recommend you try The tandori sizzler is a must with the meal presented to you on a super hot cast iron platter still cooking at your side. Lots to enjoy in this meal...we had the chicken but they are all xlnt The other dishes ranged from a vegetarian BINDI MASALA, alone with LAMB VINDALOO (mine and delicious), SAAG GOSHT and the ultimate...wowza of a dish~~~LAMB SHANK CURRY serving two lamb shanks so tender and so delicious. Bottom line~no matter what you decide on you won't be disappointed! (don't forget the Naan....can't order anything without at least one order of naan).請問這對你有幫助嗎?
- C
Carol
San Francisco
VIP14則評論
4.014則評論
在2024年9月14日用過餐
- 整體 4
- 食物 5